Grub Brothers / Swisher in Jacksonville
Last inspected:
459 E 17 St, Jacksonville, FL 32206Grub Brothers in Jacksonville has accumulated 136 violations across 21 inspections, averaging 6.5 violations per inspection—nearly 25 percent above Florida's statewide average of 5.2. High-priority violations have been persistent throughout the facility's record, including recurring issues with management awareness, consumer advisory requirements, toxic substance control, chemical storage, employee health reporting, and time-as-control procedures for potentially hazardous foods. The most serious pattern involves employee health policy violations (cited in at least 4 inspections) and shell stock handling violations (appearing in 3 inspections), both of which carry significant public health risk. An administrative complaint was recommended following inspections on September 27, 2023 and September 14, 2022, indicating formal disciplinary proceedings were pursued. The facility has not been emergency-closed. The most recent inspection on March 3, 2026 resulted in 9 violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Grub Brothers / Swisher in Jacksonville: Comparison to Duval County Averages
Grub Brothers / Swisher in Jacksonville: Full Inspection History — DBPR (21)
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 13 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 5 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections17 violations · 13 high priority
— Routine - Food· 11 violations (7 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 4 inspections19 violations · 11 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections15 violations · 7 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Grub Brothers / Swisher in Jacksonville: Frequently Asked Questions
- When was Grub Brothers / Swisher in Jacksonville last inspected?
- Grub Brothers / Swisher in Jacksonville was last inspected by Florida DBPR on March 3, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Grub Brothers / Swisher in Jacksonville?
- The most frequently cited violations at Grub Brothers / Swisher in Jacksonville are: Proper ventilation, Consumer advisory, Employee health reporting.
- How many health inspections has Grub Brothers / Swisher in Jacksonville had?
- Grub Brothers / Swisher in Jacksonville has had 21 inspections on record with Florida DBPR, averaging 6.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Grub Brothers / Swisher in Jacksonville find?
- Grub Brothers / Swisher in Jacksonville was most recently inspected on March 3, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Grub Brothers / Swisher in Jacksonville ever been shut down?
- No, Grub Brothers / Swisher in Jacksonville has no emergency closures on record with Florida DBPR.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
- What does Florida violation V40 (Wiping cloths usage) mean?
- Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.
Nearby Establishments to Grub Brothers / Swisher
Poor Inspection Records Near Jacksonville
Stories You May Have Missed Jacksonville
Jacksonville's River Club Stayed Open After 7 High-Severity Violations
State inspectors cited River Club in Jacksonville with 7 high-severity violations in May, including parasite destruction…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Grub Brothers / Swisher. How we collect and verify this data.