CAVA
90 RIVERSIDE AVE STE 607, Jacksonville, FL 32202
Duval County · Permanent Food Service · Owner: CAVA HOLDING COMPANY · License: SEA2616118
CAVA in Jacksonville, FL has 6 inspections on record with 35 total violations (5.8 per inspection) and 0 emergency closures.
Data current as of February 12, 2025
Inspection History (6)
Feb 12, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Aug 16, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 1, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 25, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 7, 2023 — Routine - Food· 14 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Oct 11, 2022 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
CAVA has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 5.8 violations per inspection vs. the county average of 4.05.
Frequently Asked Questions
- How many health inspections has CAVA had?
- CAVA has had 6 inspections according to Florida DBPR records.
- Has CAVA ever been shut down?
- No, CAVA has no emergency closures on record.
- What are the most common violations at CAVA?
- The most frequently cited violations at CAVA are: Consumer advisory, Chemical properly stored, Premises clean.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CAVA.