BRINE

1435 NALDO AVE, Jacksonville, FL 32207

Duval County · Permanent Food Service · Owner: BRINE RESTAURANT JAX LLC · License: SEA2616200

BRINE in Jacksonville, FL has 6 inspections on record with 44 total violations (7.3 per inspection) and 0 emergency closures.

6Inspections
44Violations
0Closures

Data current as of May 20, 2025

Inspection History (6)

May 20, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 11, 2025 — Routine - Food· 1 violations · Call Back - Extension given, pending

High Priority Violations

Mar 3, 2025 — Routine - Food· 20 violations (6 high priority)· Warning Issued
Oct 16, 2024 — Food-Licensing Inspection· 6 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Sep 15, 2023 — Routine - Food· 17 violations · Warning Issued
Apr 20, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

BRINE has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 7.3 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has BRINE had?
BRINE has had 6 inspections according to Florida DBPR records.
Has BRINE ever been shut down?
No, BRINE has no emergency closures on record.
What are the most common violations at BRINE?
The most frequently cited violations at BRINE are: Premises clean, Food in good condition, Approved food source.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 20, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BRINE.