How many health inspections has LOS CHILUDOS FRESH MEXICAN GRILL had?

LOS CHILUDOS FRESH MEXICAN GRILL has had 21 inspections according to Florida DBPR records.

Has LOS CHILUDOS FRESH MEXICAN GRILL ever been shut down?

No, LOS CHILUDOS FRESH MEXICAN GRILL has no emergency closures on record.

What are the most common violations at LOS CHILUDOS FRESH MEXICAN GRILL?

The most frequently cited violations at LOS CHILUDOS FRESH MEXICAN GRILL are: Food contact surfaces, Employee health reporting, Outer openings protected.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

LOS CHILUDOS FRESH MEXICAN GRILL

3232 E BAY DR, Holmes Beach, FL 34217

Manatee County · Permanent Food Service · Owner: LOS CHILUDOS MEXICAN SALSAS & CARTERING INC · License: SEA5102471

LOS CHILUDOS FRESH MEXICAN GRILL in Holmes Beach, FL has 21 inspections on record with 88 total violations (4.2 per inspection) and 0 emergency closures.

21Inspections

88Violations

0Closures

Data current as of February 21, 2025

Inspection History (21)

Feb 21, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Aug 9, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Mar 5, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

Oct 17, 2023 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Aug 18, 2023 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Jan 9, 2023 — Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Dec 7, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V21 Time as control

Jun 24, 2022 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V35 Single-use items

Oct 8, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

Oct 8, 2021 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

Aug 11, 2021 — Routine - Food· 9 violations (1 high priority)· Assigned to Inspector

Sep 2, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Oct 8, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Oct 23, 2018 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V13 Parasite destruction

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

Aug 5, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 3, 2017 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Jul 28, 2017 — Routine - Food· 5 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Basic Violations

V45 Floor maintenance

V53 Outer openings protected

Jul 27, 2017 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V11 Food in good condition

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V43 Premises maintained

Basic Violations

V45 Floor maintenance

V53 Outer openings protected

Nov 14, 2016 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 15, 2016 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V11 Food in good condition

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

Sep 14, 2016 — Routine - Food· 8 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V11 Food in good condition

V16 Proper cooking temps

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

How Does This Facility Compare?

LOS CHILUDOS FRESH MEXICAN GRILL has had 0 emergency closures, compared to the Manatee County average of 0.10 closures per facility. It has averaged 4.2 violations per inspection vs. the county average of 3.22.

Frequently Asked Questions

How many health inspections has LOS CHILUDOS FRESH MEXICAN GRILL had?: LOS CHILUDOS FRESH MEXICAN GRILL has had 21 inspections according to Florida DBPR records.
Has LOS CHILUDOS FRESH MEXICAN GRILL ever been shut down?: No, LOS CHILUDOS FRESH MEXICAN GRILL has no emergency closures on record.
What are the most common violations at LOS CHILUDOS FRESH MEXICAN GRILL?: The most frequently cited violations at LOS CHILUDOS FRESH MEXICAN GRILL are: Food contact surfaces, Employee health reporting, Outer openings protected.

Nearby Establishments

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Last inspected: Nov 15, 2024

CHINA I

3236 E BAY DR, Holmes Bch

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Last inspected: Jun 3, 2025

TOASTED MANGO CAFE

3240 E BAY DR, Holmes Beach

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PARADISE BAGEL & CAFE

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25 inspections · 133 violations

Last inspected: Mar 31, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LOS CHILUDOS FRESH MEXICAN GRILL.