PARAISO TROPICAL PIZZA CAFE

445 PALM AVE, Hialeah, FL 33010

Miami-Dade County · Permanent Food Service · Owner: PARAISO TROPICAL PIZZA CAFE CORP · License: SEA2317793

PARAISO TROPICAL PIZZA CAFE in Hialeah, FL has 24 inspections on record with 186 total violations (7.8 per inspection) and 1 emergency closure.

24Inspections
186Violations
1Closures

Data current as of February 11, 2025

Emergency Closures (1)

Emergency closure history for PARAISO TROPICAL PIZZA CAFE
DateReasonReopened
Aug 9, 2021 Rodent activity 12:28:00

Inspection History (24)

Feb 11, 2025 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Feb 10, 2025 — Routine - Food· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
Sep 5, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
Jan 17, 2024 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V24 Toxic substance control
Jul 17, 2023 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
Mar 9, 2023 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
Jul 7, 2022 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
Dec 14, 2021 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation
Oct 11, 2021 — Routine - Food· 16 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Aug 10, 2021 — Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Complied

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Aug 9, 2021 — Routine - Food· 18 violations (3 high priority)· Emergency order recommended

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Jan 13, 2021 — Food-Licensing Inspection· 1 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures
Jan 12, 2021 — Food-Licensing Inspection· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 4, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Feb 12, 2019 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V41 Toilet facilities
Aug 7, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Jul 3, 2018 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Basic Violations

V51 Premises clean
Jun 5, 2018 — Routine - Food· 4 violations · Call Back - Extension given, pending

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces

Basic Violations

V51 Premises clean
May 4, 2018 — Routine - Food· 4 violations · Call Back - Extension given, pending

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces

Basic Violations

V51 Premises clean
Apr 2, 2018 — Routine - Food· 12 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jan 31, 2018 — Routine - Food· 13 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
V51 Premises clean
V53 Outer openings protected
Jan 30, 2018 — Routine - Food· 22 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
V51 Premises clean
V53 Outer openings protected
Jan 13, 2017 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Jul 13, 2016 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation

How Does This Facility Compare?

PARAISO TROPICAL PIZZA CAFE has had 1 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 7.8 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has PARAISO TROPICAL PIZZA CAFE had?
PARAISO TROPICAL PIZZA CAFE has had 24 inspections according to Florida DBPR records.
Has PARAISO TROPICAL PIZZA CAFE ever been shut down?
Yes, PARAISO TROPICAL PIZZA CAFE has been shut down 1 time by state inspectors.
What are the most common violations at PARAISO TROPICAL PIZZA CAFE?
The most frequently cited violations at PARAISO TROPICAL PIZZA CAFE are: Food contact surfaces, Handwashing procedures, Proper hand/arm washing.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 11, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PARAISO TROPICAL PIZZA CAFE.