Coyote Rojos II in Groveland

Last inspected:

214 Broad St, Groveland, FL 34753
Overview

COYOTE ROJOS II in Groveland has accumulated 235 violations across 25 inspections, averaging 9.4 violations per inspection — nearly double Florida's statewide average of 5.2. High-priority violations have been recurring and frequent: handwashing violations appeared in at least 6 inspections; chemical storage and toxic substance control violations were cited in 4 of the most recent 6 inspections; employee health policy violations appeared in 3 inspections; consumer advisory violations in 5 consecutive inspections including the most recent inspection on August 19, 2025. Time as control and proper cooking temperatures were cited as high-priority violations in multiple inspections. The facility has not been emergency-closed but received an administrative complaint recommendation on August 12, 2024, following an inspection that documented 5 high-priority violations. Most recent inspections show persistent patterns rather than improvement: the August 19, 2025 inspection alone documented 4 high-priority violations including handwashing, time control, consumer advisory, and chemical storage. The facility's most recent inspection was completed with no further action.

Summary generated from Florida DBPR public inspection records.

25Inspections
235Violations
0Closures

Last inspected DBPR:

Coyote Rojos II in Groveland: Comparison to Lake County Averages

This Facility 9.4 violations / inspection 9.4 violations per inspection
Lake County Avg 6.29 violations / inspection 6.29 county average
This Facility 0 emergency closures 0 closures
Lake County Avg 0.08 closures / facility 0.08 county average

Coyote Rojos II in Groveland: Full Inspection History — DBPR (25)

— 2 inspections23 violations · 14 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
— 5 inspections34 violations · 20 high priority
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
— Routine - Food· 15 violations (10 high priority)· Administrative complaint recommended
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

— 2 inspections16 violations · 11 high priority
— Routine - Food· 7 violations (4 high priority)· Warning Issued
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 9 high priority
— Routine - Food· 12 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 8 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 4 inspections13 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

— Routine - Food· 6 violations (2 high priority)· Administrative complaint recommended
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— 3 inspections20 violations · 17 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 9 violations (7 high priority)· Administrative complaint recommended
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 6 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections12 violations · 9 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection9 violations · 4 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action

Coyote Rojos II in Groveland: Frequently Asked Questions

When was Coyote Rojos II in Groveland last inspected?
Coyote Rojos II in Groveland was last inspected by Florida DBPR on August 19, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Coyote Rojos II in Groveland?
The most frequently cited violations at Coyote Rojos II in Groveland are: Proper hand/arm washing, Clean multi-use utensils, Consumer advisory.
How many health inspections has Coyote Rojos II in Groveland had?
Coyote Rojos II in Groveland has had 25 inspections on record with Florida DBPR, averaging 9.4 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Coyote Rojos II in Groveland find?
Coyote Rojos II in Groveland was most recently inspected on August 19, 2025 with 17 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Coyote Rojos II in Groveland ever been shut down?
No, Coyote Rojos II in Groveland has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Coyote Rojos II. How we collect and verify this data.