First Wok in Greenacres

Last inspected:

4801 S Military Trl, Greenacres, FL 33463
Overview

First Wok in Greenacres has accumulated 199 violations across 28 inspections dating back to January 2022, averaging 7.1 violations per inspection—nearly 37% above the Florida statewide average of 5.2. High-priority violations dominate the record, with employee health policy, proper hand washing, shell stock requirements, food contact surface sanitation, and management awareness cited repeatedly across multiple inspections. The facility has not experienced an emergency closure. Most recent inspections show escalating enforcement: February 23, 2026 inspection documented 21 violations (6 high-priority), and the immediate follow-up on February 25, 2026 identified 9 additional violations including recurring hand washing and food contact surface issues. Both inspections resulted in administrative complaint recommendations, signaling potential formal state disciplinary proceedings. A prior inspection on October 27, 2025 yielded 18 high-priority violations (7 high-priority) with a warning issued, though a compliance check three days earlier on October 29 found no violations.

Summary generated from Florida DBPR public inspection records.

28Inspections
199Violations
0Closures

Last inspected DBPR:

First Wok in Greenacres: Comparison to Palm Beach County Averages

This Facility 7.1 violations / inspection 7.1 violations per inspection
Palm Beach County Avg 3.77 violations / inspection 3.77 county average
This Facility 0 emergency closures 0 closures
Palm Beach County Avg 0.24 closures / facility 0.24 county average

First Wok in Greenacres: Full Inspection History — DBPR (28)

— 2 inspections10 violations · 9 high priority
— Routine - Food· 3 violations (3 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 7 violations (6 high priority)· Administrative complaint recommended
— 7 inspections39 violations · 30 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 6 violations (6 high priority)· Warning Issued
— Food-Licensing Inspection· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Food-Licensing Inspection· 2 violations (2 high priority)· Call Back - Admin. complaint recommended
— Food-Licensing Inspection· 10 violations (8 high priority)· Administrative complaint recommended
— Routine - Food· 5 violations (3 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 12 violations (8 high priority)· Administrative complaint recommended
— 2 inspections7 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections3 violations · 3 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 2 inspections8 violations · 5 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 7 violations (4 high priority)· Warning Issued
— 2 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 4 inspections19 violations · 15 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 10 violations (9 high priority)· Warning Issued
— 3 inspections27 violations · 19 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 10 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 11 violations (9 high priority)· Warning Issued

First Wok in Greenacres: Frequently Asked Questions

When was First Wok in Greenacres last inspected?
First Wok in Greenacres was last inspected by Florida DBPR on February 25, 2026. The result was: Call Back - Admin. complaint recommended.
What are the most common violations at First Wok in Greenacres?
The most frequently cited violations at First Wok in Greenacres are: Proper hand/arm washing, Employee health reporting, Clean multi-use utensils.
How many health inspections has First Wok in Greenacres had?
First Wok in Greenacres has had 28 inspections on record with Florida DBPR, averaging 7.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of First Wok in Greenacres find?
First Wok in Greenacres was most recently inspected on February 25, 2026 with 5 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Admin. complaint recommended.
Has First Wok in Greenacres ever been shut down?
No, First Wok in Greenacres has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V11 (Food in good condition) mean?
Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with First Wok. How we collect and verify this data.