When was Pop a Top in Gainesville last inspected?

Pop a Top in Gainesville was last inspected by Florida DBPR on September 25, 2026. The result was: Administrative complaint recommended.

What are the most common violations at Pop a Top in Gainesville?

The most frequently cited violations at Pop a Top in Gainesville are: Employee health reporting, Chemical properly stored, Consumer advisory.

How many health inspections has Pop a Top in Gainesville had?

Pop a Top in Gainesville has had 7 inspections on record with Florida DBPR, averaging 3.9 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Pop a Top in Gainesville find?

Pop a Top in Gainesville was most recently inspected on September 25, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Administrative complaint recommended.

Has Pop a Top in Gainesville ever been shut down?

No, Pop a Top in Gainesville has no emergency closures on record with Florida DBPR.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V51 (Premises clean) mean?

Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.

Pop a Top in Gainesville

Last inspected: September 25, 2026

2 E University Ave, Gainesville, FL 32601

Alachua County · Permanent Food Service
Owner: Double 18 INC
DBPR License: SEA1103754

Overview

Pop A Top in Gainesville has been subject to escalating enforcement in 2025. The facility received an administrative complaint recommendation on October 16 after 15 violations were cited, including repeated findings of improper chemical storage, management awareness failures, and employee health reporting violations. Three days later on October 20, three additional high-priority employee health reporting violations were documented, resulting in another administrative complaint recommendation. Across 6 inspections since December 2023, the facility has accumulated 23 violations, averaging 3.8 per inspection—nearly double the statewide average of 5.2. High-priority violations have centered on employee health reporting (cited in 4 inspections), chemical storage (3 inspections), and management awareness (3 inspections), indicating systemic compliance gaps. The facility has not been emergency-closed. The most recent inspection on October 20, 2025 resulted in an administrative complaint recommendation.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

7Inspections

27Violations

0Closures

Last inspected DBPR: September 25, 2026

Pop a Top in Gainesville: Comparison to Alachua County Averages

This Facility 3.9 violations / inspection 3.9 violations per inspection

Alachua County Avg 5.15 violations / inspection 5.15 county average

This Facility 0 emergency closures 0 closures

Alachua County Avg 0.24 closures / facility 0.24 county average

Pop a Top in Gainesville: Full Inspection History — DBPR (7)

2026 — 1 inspection4 violations · 2 high priority

Sep 25, 2026 — Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

Basic Violations

V51 Premises clean

V53 Outer openings protected

2025 — 4 inspections13 violations · 11 high priority

Oct 20, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Oct 16, 2025 — Routine - Food· 5 violations (3 high priority)· Administrative complaint recommended

Jan 31, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 29, 2025 — Routine - Food· 7 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

2023 — 2 inspections8 violations · 6 high priority

Dec 15, 2023 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 13, 2023 — Food-Licensing Inspection· 8 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Pop a Top in Gainesville: Frequently Asked Questions

When was Pop a Top in Gainesville last inspected?: Pop a Top in Gainesville was last inspected by Florida DBPR on September 25, 2026. The result was: Administrative complaint recommended.
What are the most common violations at Pop a Top in Gainesville?: The most frequently cited violations at Pop a Top in Gainesville are: Employee health reporting, Chemical properly stored, Consumer advisory.
How many health inspections has Pop a Top in Gainesville had?: Pop a Top in Gainesville has had 7 inspections on record with Florida DBPR, averaging 3.9 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Pop a Top in Gainesville find?: Pop a Top in Gainesville was most recently inspected on September 25, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Pop a Top in Gainesville ever been shut down?: No, Pop a Top in Gainesville has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V51 (Premises clean) mean?: Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.