What are the most common violations at City Food Hall Bar/kitchen in Gainesville?

The most frequently cited violations at City Food Hall Bar/kitchen in Gainesville are: Adequate lighting, Equipment condition, Food contact surfaces.

How many health inspections has City Food Hall Bar/kitchen in Gainesville had?

City Food Hall Bar/kitchen in Gainesville has had 5 inspections on record with Florida DBPR, averaging 4.6 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of City Food Hall Bar/kitchen in Gainesville find?

City Food Hall Bar/kitchen in Gainesville was most recently inspected on April 6, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has City Food Hall Bar/kitchen in Gainesville ever been shut down?

No, City Food Hall Bar/kitchen in Gainesville has no emergency closures on record with Florida DBPR.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

What does Florida violation V50 (Adequate lighting) mean?

Violation 50 (Adequate lighting) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/50.

City Food Hall Bar/kitchen in Gainesville

Last inspected: April 6, 2026

150 Nw 13 St Ste 10, Gainesville, FL 32601

Alachua County · Permanent Food Service
Owner: City Food Hall Gainesville, LLC
DBPR License: SEA1103776

Overview

City Food Hall Bar/Kitchen in Gainesville has 4 inspections on record spanning August 2024 to February 2026, accumulating 20 violations. The facility averaged 5 violations per inspection, in line with Florida's statewide average of 5.2. The February 2026 routine inspection documented 6 high-priority violations including improper cooking temperatures and chemical storage failures, with final disposition of Inspection Completed — No Further Action. The March 2025 inspection cited 11 violations including management awareness and employee health policy violations, and was issued a Warning. A May 2025 intermediate violation prompted an admin complaint recommendation. The facility has no emergency closure history.

Summary generated from Florida DBPR public inspection records.

5Inspections

23Violations

0Closures

Last inspected DBPR: April 6, 2026

City Food Hall Bar/kitchen in Gainesville: Comparison to Alachua County Averages

This Facility 4.6 violations / inspection 4.6 violations per inspection

Alachua County Avg 5.1 violations / inspection 5.1 county average

This Facility 0 emergency closures 0 closures

Alachua County Avg 0.23 closures / facility 0.23 county average

City Food Hall Bar/kitchen in Gainesville: Full Inspection History — DBPR (5)

2026 — 2 inspections8 violations · 4 high priority

Apr 6, 2026 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

Basic Violations

V50 Adequate lighting

Feb 20, 2026 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

2025 — 2 inspections12 violations · 6 high priority

May 28, 2025 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V53 Outer openings protected

Mar 21, 2025 — Routine - Food· 11 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V11 Food in good condition

V14 Food contact surfaces

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

2024 — 1 inspection0 violations

Aug 13, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

City Food Hall Bar/kitchen in Gainesville: Frequently Asked Questions

When was City Food Hall Bar/kitchen in Gainesville last inspected?: City Food Hall Bar/kitchen in Gainesville was last inspected by Florida DBPR on April 6, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at City Food Hall Bar/kitchen in Gainesville?: The most frequently cited violations at City Food Hall Bar/kitchen in Gainesville are: Adequate lighting, Equipment condition, Food contact surfaces.
How many health inspections has City Food Hall Bar/kitchen in Gainesville had?: City Food Hall Bar/kitchen in Gainesville has had 5 inspections on record with Florida DBPR, averaging 4.6 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of City Food Hall Bar/kitchen in Gainesville find?: City Food Hall Bar/kitchen in Gainesville was most recently inspected on April 6, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has City Food Hall Bar/kitchen in Gainesville ever been shut down?: No, City Food Hall Bar/kitchen in Gainesville has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V50 (Adequate lighting) mean?: Violation 50 (Adequate lighting) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/50.