ROBINSON`S CRUSE THRU
104 FERRY RD SE, Fort Walton Beach, FL 32548
Okaloosa County · Permanent Food Service · Owner: BEACHMARK INN INC · License: SEA5604028
ROBINSON`S CRUSE THRU in Fort Walton Beach, FL has 23 inspections on record with 64 total violations (2.8 per inspection) and 0 emergency closures.
Data current as of May 7, 2025
Inspection History (23)
May 7, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
May 6, 2025 — Routine - Food· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jan 30, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 14, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Dec 5, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Oct 10, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jun 8, 2023 — Routine - Food· 1 violations · Call Back - Extension given, pending
High Priority Violations
Feb 14, 2023 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Sep 30, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Apr 20, 2022 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jan 21, 2022 — Routine - Food· 4 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jul 23, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Feb 10, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Oct 30, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Mar 31, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 25, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 16, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 15, 2019 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 6, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 3, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 28, 2017 — Routine - Food· 2 violations · Call Back - Complied
May 4, 2017 — Routine - Food· 7 violations · Warning Issued
High Priority Violations
Basic Violations
Jul 11, 2016 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
ROBINSON`S CRUSE THRU has had 0 emergency closures, compared to the Okaloosa County average of 0.08 closures per facility. It has averaged 2.8 violations per inspection vs. the county average of 1.85.
Frequently Asked Questions
- How many health inspections has ROBINSON`S CRUSE THRU had?
- ROBINSON`S CRUSE THRU has had 23 inspections according to Florida DBPR records.
- Has ROBINSON`S CRUSE THRU ever been shut down?
- No, ROBINSON`S CRUSE THRU has no emergency closures on record.
- What are the most common violations at ROBINSON`S CRUSE THRU?
- The most frequently cited violations at ROBINSON`S CRUSE THRU are: Proper hand/arm washing, Food contact surfaces, Chemical properly stored.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with ROBINSON`S CRUSE THRU.