Erin's Irish Pub at the Beach in Fort Pierce
Last inspected:
2025 Seaway Dr, Fort Pierce, FL 34949Island Burger and Shake in Fort Pierce has accumulated 147 violations across 21 inspections since February 2022, averaging 7.0 violations per inspection — significantly above Florida's statewide average of 5.2. The facility has not experienced emergency closure. High-priority violations have been cited repeatedly, including employee health policy violations appearing in at least 4 inspections, improper hand and arm washing cited in 3 inspections, and consumer advisory failures in 3 inspections. The most recent inspection on February 18, 2026 documented 36 violations including high-priority findings for employee health policy, proper cooking temperatures, chemical storage, and toxic substance control, yet was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Erin's Irish Pub at the Beach in Fort Pierce: Comparison to St. Lucie County Averages
Erin's Irish Pub at the Beach in Fort Pierce: Full Inspection History — DBPR (21)
— 1 inspection12 violations · 8 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 4 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections5 violations · 2 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections20 violations · 7 high priority
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 5 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 3 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 5 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 5 inspections37 violations · 26 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 2 violations (2 high priority)· Call Back - Complied
— Complaint Full· 13 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection11 violations · 9 high priority
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Erin's Irish Pub at the Beach in Fort Pierce: Frequently Asked Questions
- When was Erin's Irish Pub at the Beach in Fort Pierce last inspected?
- Erin's Irish Pub at the Beach in Fort Pierce was last inspected by Florida DBPR on February 18, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Erin's Irish Pub at the Beach in Fort Pierce?
- The most frequently cited violations at Erin's Irish Pub at the Beach in Fort Pierce are: Consumer advisory, Proper ventilation, Proper hand/arm washing.
- How many health inspections has Erin's Irish Pub at the Beach in Fort Pierce had?
- Erin's Irish Pub at the Beach in Fort Pierce has had 21 inspections on record with Florida DBPR, averaging 7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Erin's Irish Pub at the Beach in Fort Pierce find?
- Erin's Irish Pub at the Beach in Fort Pierce was most recently inspected on February 18, 2026 with 14 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Erin's Irish Pub at the Beach in Fort Pierce ever been shut down?
- No, Erin's Irish Pub at the Beach in Fort Pierce has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Erin's Irish Pub at the Beach. How we collect and verify this data.