Thai Spice Garden Beer/wine/sake Bar in Fort Myers

Last inspected:

5611 Six Mile Commercial Court, #9, Fort Myers, FL 33912
Overview

Thai Spice Garden Beer/Wine/Sake Bar in Fort Myers was emergency-closed on February 9, 2024 for roach activity. The facility has recorded 127 violations across 22 inspections, averaging 5.8 violations per inspection — above the Florida statewide average of 5.2. High-priority violations have been cited repeatedly, including shell stock requirements (appearing in at least 3 inspections between February and May 2024), handwashing violations (cited in October 2025), and employee health reporting failures (October 2025). The most recent inspection on February 19, 2026 found 18 violations but was completed with no further action required.

Most recent closure: February 9, 2024 for roach activity.

Summary generated from Florida DBPR public inspection records.

22Inspections
127Violations
1Closures

Last inspected DBPR:

Thai Spice Garden Beer/wine/sake Bar in Fort Myers: Comparison to Lee County Averages

This Facility 5.8 violations / inspection 5.8 violations per inspection
Lee County Avg 4.36 violations / inspection 4.36 county average
This Facility 1 emergency closures 1 closures
Lee County Avg 0.1 closures / facility 0.1 county average

Thai Spice Garden Beer/wine/sake Bar in Fort Myers: Emergency Closure History (1)

Emergency closure history for Thai Spice Garden Beer/wine/sake Bar in Fort Myers
DateReasonReopened
Roach activity 09:04:00

Thai Spice Garden Beer/wine/sake Bar in Fort Myers: Full Inspection History — DBPR (22)

— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 10 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 7 inspections33 violations · 13 high priority
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 2 violations · Emergency Order Callback Time Extension

Intermediate Violations

Basic Violations

— Routine - Food· 4 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 4 violations (1 high priority)· Emergency order recommended

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 5 violations (2 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 6 violations (3 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— 4 inspections32 violations · 24 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 19 violations (14 high priority)· Warning Issued
— 1 inspection3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 5 inspections9 violations · 3 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— Routine - Food· 2 violations (1 high priority)· Warning Issued

High Priority Violations

Basic Violations

— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Thai Spice Garden Beer/wine/sake Bar in Fort Myers: Frequently Asked Questions

When was Thai Spice Garden Beer/wine/sake Bar in Fort Myers last inspected?
Thai Spice Garden Beer/wine/sake Bar in Fort Myers was last inspected by Florida DBPR on February 19, 2026. The result was: Inspection Completed - No Further Action.
When was Thai Spice Garden Beer/wine/sake Bar in Fort Myers last shut down?
Thai Spice Garden Beer/wine/sake Bar in Fort Myers was last shut down on February 9, 2024 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
What are the most common violations at Thai Spice Garden Beer/wine/sake Bar in Fort Myers?
The most frequently cited violations at Thai Spice Garden Beer/wine/sake Bar in Fort Myers are: Clean multi-use utensils, Shell stock requirements, Outer openings protected.
How many health inspections has Thai Spice Garden Beer/wine/sake Bar in Fort Myers had?
Thai Spice Garden Beer/wine/sake Bar in Fort Myers has had 22 inspections on record with Florida DBPR, averaging 5.8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Thai Spice Garden Beer/wine/sake Bar in Fort Myers find?
Thai Spice Garden Beer/wine/sake Bar in Fort Myers was most recently inspected on February 19, 2026 with 9 violation(s). Disposition: Inspection Completed - No Further Action.
Has Thai Spice Garden Beer/wine/sake Bar in Fort Myers ever been shut down?
Yes, Thai Spice Garden Beer/wine/sake Bar in Fort Myers has been emergency-closed 1 time by Florida DBPR inspectors.
What does Florida violation V10 (Approved food source) mean?
Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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