How many health inspections has FIDDLESTICKS COUNTRY CLUB (MAIN) had?

FIDDLESTICKS COUNTRY CLUB (MAIN) has had 27 inspections according to Florida DBPR records.

Has FIDDLESTICKS COUNTRY CLUB (MAIN) ever been shut down?

No, FIDDLESTICKS COUNTRY CLUB (MAIN) has no emergency closures on record.

What are the most common violations at FIDDLESTICKS COUNTRY CLUB (MAIN)?

The most frequently cited violations at FIDDLESTICKS COUNTRY CLUB (MAIN) are: Consumer advisory, Employee health reporting, Employee health policy.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V21 (Time as control) mean?

TIME ABUSE: When time is used as a public health control (instead of temperature), food is allowed to remain in the temperature danger zone for a limited period. Without proper written procedures, documentation, and disposal protocols, food may be served after unsafe time periods. Bacteria reach dangerous levels after 4 hours at room temperature — causing Staphylococcal intoxication, Salmonellosis, and C. perfringens illness. If using time as a control: develop written procedures, mark food with discard time (4 hours from removal, or 6 hours if starting at 41°F and not exceeding 70°F), monitor and document. Food must be discarded at marked time — no exceptions. Staff must be trained on procedures. Time as control is NOT appropriate for all foods.

FIDDLESTICKS COUNTRY CLUB (MAIN)

15391 CANONGATE DR, Fort Myers, FL 339122499

Lee County · Permanent Food Service · Owner: FIDDLESTICKS COUNTRY CLUB INC · License: SEA4602319

FIDDLESTICKS COUNTRY CLUB (MAIN) in Fort Myers, FL has 27 inspections on record with 126 total violations (4.7 per inspection) and 0 emergency closures.

27Inspections

126Violations

0Closures

Data current as of February 18, 2025

Inspection History (27)

Feb 18, 2025 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Nov 6, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 28, 2024 — Routine - Food· 3 violations (2 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Jul 31, 2024 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

May 30, 2024 — Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Apr 30, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 12, 2024 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

Basic Violations

V53 Outer openings protected

Mar 1, 2024 — Routine - Food· 9 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Mar 17, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V11 Food in good condition

V21 Time as control

Intermediate Violations

V32 Proper sanitizing

Oct 20, 2022 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

May 4, 2022 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Feb 4, 2022 — Routine - Food· 18 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Mar 5, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Mar 3, 2021 — Routine - Food· 5 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Dec 2, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

Intermediate Violations

V36 Proper ventilation

Jan 21, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Sep 18, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V22 Consumer advisory

May 10, 2019 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Aug 29, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 23, 2018 — Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

Mar 13, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Oct 12, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Oct 10, 2017 — Routine - Food· 8 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V22 Consumer advisory

Feb 28, 2017 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

Dec 30, 2016 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

Basic Violations

V53 Outer openings protected

Dec 29, 2016 — Routine - Food· 14 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Dec 29, 2016 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V01 Management awareness

Basic Violations

V53 Outer openings protected

How Does This Facility Compare?

FIDDLESTICKS COUNTRY CLUB (MAIN) has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 4.7 violations per inspection vs. the county average of 2.72.

Frequently Asked Questions

How many health inspections has FIDDLESTICKS COUNTRY CLUB (MAIN) had?: FIDDLESTICKS COUNTRY CLUB (MAIN) has had 27 inspections according to Florida DBPR records.
Has FIDDLESTICKS COUNTRY CLUB (MAIN) ever been shut down?: No, FIDDLESTICKS COUNTRY CLUB (MAIN) has no emergency closures on record.
What are the most common violations at FIDDLESTICKS COUNTRY CLUB (MAIN)?: The most frequently cited violations at FIDDLESTICKS COUNTRY CLUB (MAIN) are: Consumer advisory, Employee health reporting, Employee health policy.

Nearby Establishments

FIDDLESTICKS COUNTRY CLUB (CABANA)

15391 CANONGATE DR, Fort Myers

22 inspections · 73 violations

Last inspected: Feb 18, 2025

FIDDLESTICKS CTRY CLUB SNK BAR

15391 CANONGATE DR, Fort Myers

11 inspections · 12 violations

Last inspected: Oct 28, 2024

LEGENDS GOLF & CC - SUNSET GRILL

8600 LEGENDS BLVD, Fort Myers

17 inspections · 25 violations

Last inspected: Feb 14, 2025

LEGENDS GOLF&CTRY CLUB MAIN

8600 LEGENDS BLVD, Fort Myers

24 inspections · 75 violations

Last inspected: Feb 14, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 18, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FIDDLESTICKS COUNTRY CLUB (MAIN).