BEEF O' BRADY'S VERANDAH

11841 PALM BEACH BLVD, Fort Myers, FL 33905

Lee County · Permanent Food Service · Owner: OM PALM BEACH LLC · License: SEA4606087

BEEF O' BRADY'S VERANDAH in Fort Myers, FL has 28 inspections on record with 180 total violations (6.4 per inspection) and 0 emergency closures.

28Inspections
180Violations
0Closures

Data current as of March 4, 2025

Inspection History (28)

Mar 4, 2025 — Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Feb 13, 2025 — Routine - Food· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V27 Correct procedures

Intermediate Violations

V36 Proper ventilation
Feb 12, 2025 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V12 Shell stock requirements
V14 Food contact surfaces
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
Aug 6, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
Mar 12, 2024 — Routine - Food· 13 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
Sep 13, 2023 — Complaint Full· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
May 10, 2023 — Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils

Basic Violations

V51 Premises clean
Jul 12, 2022 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V13 Parasite destruction
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition
Feb 14, 2022 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities
V09 No contamination
V12 Shell stock requirements
V13 Parasite destruction
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V42 Equipment condition
Aug 12, 2021 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Apr 2, 2021 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Feb 26, 2021 — Routine - Food· 4 violations · Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
Feb 24, 2021 — Routine - Food· 8 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
Sep 15, 2020 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
Mar 5, 2020 — Complaint Full· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Jan 3, 2020 — Complaint Full· 12 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Nov 20, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
Sep 16, 2019 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Sep 12, 2019 — Routine - Food· 18 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Jan 18, 2019 — Complaint Full· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils
Dec 19, 2018 — Routine - Food· 16 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V40 Wiping cloths usage
Feb 14, 2018 — Complaint Full· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V24 Toxic substance control

Intermediate Violations

V42 Equipment condition
Aug 14, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
Aug 10, 2017 — Routine - Food· 8 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
Jan 10, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 3, 2017 — Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V21 Time as control
V22 Consumer advisory
Aug 26, 2016 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
Aug 25, 2016 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils

How Does This Facility Compare?

BEEF O' BRADY'S VERANDAH has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 6.4 violations per inspection vs. the county average of 2.72.

Frequently Asked Questions

How many health inspections has BEEF O' BRADY'S VERANDAH had?
BEEF O' BRADY'S VERANDAH has had 28 inspections according to Florida DBPR records.
Has BEEF O' BRADY'S VERANDAH ever been shut down?
No, BEEF O' BRADY'S VERANDAH has no emergency closures on record.
What are the most common violations at BEEF O' BRADY'S VERANDAH?
The most frequently cited violations at BEEF O' BRADY'S VERANDAH are: Food contact surfaces, Clean multi-use utensils, Proper ventilation.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 4, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BEEF O' BRADY'S VERANDAH.