One Kitchen in Fleming Island
Last inspected:
1505 County Rd 220, Fleming Island, FL 32003One Kitchen in Fleming Island averaged 3.2 violations per inspection across 10 inspections between December 2023 and January 2026, below the Florida statewide average of 5.2. The facility accumulated 32 total violations with no emergency closures on record. High-priority violations appeared in 5 of 10 inspections, including recurring citations for proper cooking temperatures (3 inspections), hand and arm washing (2 inspections), and food in good condition (2 inspections). The September 2, 2025 inspection documented 15 violations including three high-priority cooking temperature violations and triggered an administrative complaint recommendation. The most recent inspection on January 6, 2026 resulted in four basic violations related to approved food sources and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
One Kitchen in Fleming Island: Comparison to Clay County Averages
One Kitchen in Fleming Island: Full Inspection History — DBPR (10)
— 1 inspection3 violations · 1 high priority
— Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections13 violations · 5 high priority
— Routine - Food· 5 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections3 violations · 1 high priority
— Routine - Food· 1 violations · Administrative complaint recommended
Basic Violations
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections9 violations · 4 high priority
— Routine - Food· 8 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
One Kitchen in Fleming Island: Frequently Asked Questions
- When was One Kitchen in Fleming Island last inspected?
- One Kitchen in Fleming Island was last inspected by Florida DBPR on January 6, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at One Kitchen in Fleming Island?
- The most frequently cited violations at One Kitchen in Fleming Island are: Premises clean, Adequate lighting, Proper hand/arm washing.
- How many health inspections has One Kitchen in Fleming Island had?
- One Kitchen in Fleming Island has had 10 inspections on record with Florida DBPR, averaging 3.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of One Kitchen in Fleming Island find?
- One Kitchen in Fleming Island was most recently inspected on January 6, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
- Has One Kitchen in Fleming Island ever been shut down?
- No, One Kitchen in Fleming Island has no emergency closures on record with Florida DBPR.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V51 (Premises clean) mean?
- Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with One Kitchen. How we collect and verify this data.