FDACS Citation 3-302.15(A): Raw fruits or vegetables not thoroughly washed in water to remove soil and other

Overview

FDACS citation 3-302.15(A) (Raw fruits or vegetables not thoroughly washed in water to remove soil and other) is a General violation under Chapter 3 (Food) of the FDA Food Code, with 7 citations in the past 12 months across 26 Florida facilities. General food safety requirement.

Sourced from Florida FDACS public inspection records, Jan 2022–present.

GeneralPriority Level
Ch. 3Food
7Citations (12 mo)
26Total Citations
26Facilities Cited

Citation 3-302.15(A) — Raw fruits or vegetables not thoroughly washed in water to remove soil and other — is classified as a general violation under Florida FDACS inspection standards in the Food chapter.

What the Code Says

3-302.15(A) — Raw fruits or vegetables not thoroughly washed in water to remove soil and other

Raw fruits or vegetables not thoroughly washed in water to remove soil and other
contaminants before being cut, combined with other ingredients, cooked, served, or offered in ready-to-eat
form.

— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)

Priority Classification

General (General): General food safety requirement.

Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.

Citations by County

Florida counties with the most 3-302.15(A) citations
CountyCitations
Pinellas2
Volusia2
Polk1
Sumter1
Hernando1
Lee1

Most Cited Facilities

Florida FDACS facilities most cited for 3-302.15(A)
FacilityCityTimes CitedLast Cited
Snappy Food Mart & Oceanside Seafood Grill Ormond Beach 1 Dec 17, 2025
Pettys of Seminole INC Longwood 1 Sep 15, 2025
Chef Rasta Rayon Authentic Island Food Cuisine Tampa 1 Aug 18, 2025
Buddy Brew Coffee Tampa 1 Mar 18, 2025
Sprouts Farmers Market The Villages 1 Jan 24, 2025
Brunos Catering INC Lehigh Acres 1 Aug 20, 2024
Circle K # 2119 Hernando 1 Apr 27, 2023
Mango Biche Mia Miami 1 Apr 17, 2023

Recent Inspector Observations

Snappy Food Mart & Oceanside Seafood Grill, Ormond Beach—

Kitchen: Produce not washed before cutting. COS: Produce voluntarily discarded by employee. SEE STOP SALE AND RELEASE ORDER.

Pettys of Seminole INC, Longwood—

Deli: Food employee did not wash a tomato that she placed on the slicer to slice for a sandwich. (COS) Employee washed tomato and sanitized the slicer during inspection.

Chef Rasta Rayon Authentic Island Food Cuisine, Tampa—

Deli area: Unwashed orange stored beneath orange machine and ready to use. COS: Orange were washed and orange machine was cleaned and sanitized.

Buddy Brew Coffee, Tampa—

Back Processing Area: Observed food employee begin to cut into an avocado without washing the avocado beforehand. COS: Employee properly washed the avocado with running water before resuming processing. Proper washing of produce before use discussed with management.

Sprouts Farmers Market, The Villages—

Deli: Employee placing unwashed grapes into packages of ready to eat snack trays. COS: Employee properly washed produce.

Brunos Catering INC, Lehigh Acres—

Kitchen: Observed onions not being washed prior to cutting. COS- Food employee instructed to wash produce before preparation.

Frequently Cited Alongside 3-302.15(A)

References

Frequently Asked Questions

What is FDACS citation code 3-302.15(A)?
FDACS citation 3-302.15(A) (Raw fruits or vegetables not thoroughly washed in water to remove soil and other) is a General violation under Chapter 3 (Food) of the FDA Food Code. Raw fruits or vegetables not thoroughly washed in water to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered in ready-to-eat form.
How serious is FDACS violation 3-302.15(A) (Raw fruits or vegetables not thoroughly washed in water to remove soil and other)?
General (General): General food safety requirement. This code has been cited 26 times across 26 Florida FDACS-regulated facilities.
Which types of Florida food businesses receive citation 3-302.15(A)?
FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 3-302.15(A) (Raw fruits or vegetables not thoroughly washed in water to remove soil and other) has been cited at 26 such facilities across Florida, with 7 citations in the past 12 months.
What does a General FDACS violation mean?
A General FDACS violation means: General food safety requirement. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.

This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.