FDACS Stop-Sale Orders: Time/Temperature Control for Safety Food: Proper cold holding temperatures
FDACS has issued 2,098 Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders affecting 1,027 Florida food establishments, with 1,655 orders in the past 12 months. Legal basis: FS 500.04; FS 500.10 Adulterated.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
FDACS issues Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders when food products violate FS 500.04; FS 500.10 Adulterated — requiring immediate removal from sale or use until corrective action is taken.
Legal basis: FS 500.04; FS 500.10 Adulterated
What This Stop Order Means
FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: Proper cold holding temperatures violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected.
When FDACS issues a Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale order, the establishment must immediately cease selling or distributing the flagged products. Products remain under stop-sale order until FDACS inspectors verify corrective action has been taken.
Stop-Sale Orders by County
| County | Orders |
|---|---|
| Palm Beach | 181 |
| Miami-Dade | 96 |
| St. Johns | 92 |
| Pinellas | 68 |
| Polk | 60 |
| St. Lucie | 49 |
Most Cited Facilities
| Facility | City | Orders | Last Order |
|---|---|---|---|
| Euroland | Royal Palm Beach | 30 | Feb 11, 2026 |
| Military Trail Marathon | West Palm Beach | 28 | May 29, 2025 |
| A Plus Store # 40459h | West Palm Beach | 22 | Nov 25, 2025 |
| Amex Food and Deli Establishment #: 365801 | Ocala | 15 | Oct 14, 2025 |
| Buddy Boys Country Store | Saint Augustine | 14 | Sep 23, 2025 |
| La Hacienda Establishment #: 408057 | Ocala | 14 | Aug 4, 2025 |
| Taqueria Dos Hermanos | Gibsonton | 12 | Mar 27, 2026 |
| Dollar General # 13453 | Orlando | 12 | Oct 7, 2025 |
Recent Stop-Sale Order Products
| Product | Order Type | Facility | City | Date |
|---|---|---|---|---|
| Various food items | STOP SALE ORDER AND RELEASE | Rogers Market Sr31 | North Fort Myers | Mar 20, 2026 |
| Store packed salted fish and box salted fish | STOP SALE ORDER AND RELEASE | G M Food Market | Delray Beach | Nov 12, 2025 |
| Raw Chicken | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Shell Eggs | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| raw beef | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Cooked salami | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Salted fish | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Milk | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Soft cheese | STOP SALE ORDER AND RELEASE | Mi Bandera Sazon Dominican Establishment #: 317071 | Orlando | Jul 11, 2025 |
| Sliced cheese, flan, tres leche, raw beef, cooked chicken | STOP SALE ORDER AND RELEASE | Thrifty Specialty Produce of Melbourne INC. | Melbourne | May 16, 2025 |
Related Stop-Sale Order Categories
Labeling
Container Requirements
Controlled Substance
Distribution/Retail Sale and Advertising/Marketing
Attractive to Children
Certificate of Analysis
References
- Florida FDACS Food Establishment Inspections
- Florida Statutes Chapter 500 — Florida Food Safety Act
- Florida Administrative Code Chapter 5K-4
- All FDACS Stop-Sale Order Categories
Frequently Asked Questions
- What is an FDACS Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale order?
- An FDACS Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale order requires a Florida food establishment to immediately stop selling or using a product that violates FS 500.04; FS 500.10 Adulterated. FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: Proper cold holding temperatures violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected. FDACS has issued 2098 such orders across 1,027 Florida facilities.
- What happens when FDACS issues a stop-sale order for Time/Temperature Control for Safety Food: Proper cold holding temperatures?
- When FDACS issues a Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale order, the affected products must immediately be removed from sale or use. The establishment cannot sell, distribute, or use the flagged products until FDACS approves corrective action. Violating a stop-sale order can result in additional penalties under Florida Statutes Chapter 500.
- Which Florida businesses receive Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders?
- FDACS inspects and issues stop-sale orders to grocery stores, convenience stores, food manufacturers, bakeries, mobile food vendors, and vending machine operators. Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders have been issued at 1,027 Florida facilities, with 1,655 orders in the past 12 months.
- What law covers FDACS Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders?
- FDACS Time/Temperature Control for Safety Food: Proper cold holding temperatures stop-sale orders are issued under FS 500.04; FS 500.10 Adulterated. The Florida Department of Agriculture and Consumer Services (FDACS) enforces Florida Statutes Chapter 500 and Florida Administrative Code 5K-4, which adopt FDA Food Code standards for food safety and labeling compliance.
Editorial Standards & Data Oversight
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Legal Standard: Stop-sale orders issued under Florida Statutes Chapter 500 and Florida Administrative Code 5K-4, enforced by the Florida Department of Agriculture and Consumer Services.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.