IHOP #36-220
16025 US HWY 441, Eustis, FL 32726
Lake County · Permanent Food Service · Owner: SUNSHINE RESTAURANT MERGER SUB LLC · License: SEA4508609
IHOP #36-220 in Eustis, FL has 20 inspections on record with 182 total violations (9.1 per inspection) and 0 emergency closures.
Data current as of February 6, 2025
Inspection History (20)
Feb 6, 2025 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 22, 2024 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 30, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 17, 2023 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 20, 2023 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 3, 2022 — Routine - Food· 22 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 19, 2022 — Routine - Food· 13 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 8, 2021 — Routine - Food· 5 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
Jul 7, 2021 — Routine - Food· 12 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Oct 28, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 7, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 9, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 31, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 31, 2019 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 21, 2018 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 16, 2018 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Nov 17, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 24, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Nov 3, 2016 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Nov 2, 2016 — Routine - Food· 17 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
IHOP #36-220 has had 0 emergency closures, compared to the Lake County average of 0.05 closures per facility. It has averaged 9.1 violations per inspection vs. the county average of 3.61.
Frequently Asked Questions
- How many health inspections has IHOP #36-220 had?
- IHOP #36-220 has had 20 inspections according to Florida DBPR records.
- Has IHOP #36-220 ever been shut down?
- No, IHOP #36-220 has no emergency closures on record.
- What are the most common violations at IHOP #36-220?
- The most frequently cited violations at IHOP #36-220 are: Proper ventilation, Food contact surfaces, Consumer advisory.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with IHOP #36-220.