Fort Myers Hampton Inn in Estero
Last inspected:
10611 Chevrolet Way, Estero, FL 33928Fort Myers Hampton Inn in Estero has accumulated 25 violations across 14 inspections since 2017, averaging 1.8 per visit. The facility has not been shut down and faces no fire safety violations or disciplinary actions. The most frequently cited violations involve employee health reporting, exterior door protection, and sewage disposal. After a warning in 2019 and compliance callback, the facility has maintained clean inspections for most of 2021-2023, though August 2024 showed a spike with 6 violations before returning to compliance in October 2025.
Summary generated from Florida DBPR public inspection records.
Fort Myers Hampton Inn in Estero: Comparison to Lee County Averages
Fort Myers Hampton Inn in Estero: Full Inspection History — DBPR (14)
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections3 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Warning Issued
Basic Violations
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
Fort Myers Hampton Inn in Estero: Frequently Asked Questions
- When was Fort Myers Hampton Inn in Estero last inspected?
- Fort Myers Hampton Inn in Estero was last inspected by Florida DBPR on October 21, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Fort Myers Hampton Inn in Estero?
- The most frequently cited violations at Fort Myers Hampton Inn in Estero are: Employee health reporting, Proper sewage disposal, Outer openings protected.
- How many health inspections has Fort Myers Hampton Inn in Estero had?
- Fort Myers Hampton Inn in Estero has had 14 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Fort Myers Hampton Inn in Estero find?
- Fort Myers Hampton Inn in Estero was most recently inspected on October 21, 2025 with 0 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Fort Myers Hampton Inn in Estero ever been shut down?
- No, Fort Myers Hampton Inn in Estero has no emergency closures on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Fort Myers Hampton Inn. How we collect and verify this data.