CRISP & GREEN #1021

10171 ESTERO TOWN COMMONS PL UNIT306, Estero, FL 33928

Lee County · Permanent Food Service · Owner: OPUS FOODS 2.0 LLC · License: SEA4607692

CRISP & GREEN #1021 in Estero, FL has 4 inspections on record with 6 total violations (1.5 per inspection) and 0 emergency closures.

4Inspections
6Violations
0Closures

Data current as of August 2, 2024

Inspection History (4)

Aug 2, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Dec 22, 2023 — Complaint Full· 2 violations · Inspection Completed - No Further Action
Oct 26, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 27, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

CRISP & GREEN #1021 has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 1.5 violations per inspection vs. the county average of 2.72.

Frequently Asked Questions

How many health inspections has CRISP & GREEN #1021 had?
CRISP & GREEN #1021 has had 4 inspections according to Florida DBPR records.
Has CRISP & GREEN #1021 ever been shut down?
No, CRISP & GREEN #1021 has no emergency closures on record.
What are the most common violations at CRISP & GREEN #1021?
The most frequently cited violations at CRISP & GREEN #1021 are: Food contact surfaces, Consumer advisory, Wiping cloths usage.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: August 2, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CRISP & GREEN #1021.