Hog Island Fish Camp in Dunedin
Last inspected:
900 Broadway, Dunedin, FL 34698Hog Island Fish Camp in Dunedin has 21 inspections on record between November 2022 and February 2026, accumulating 115 violations across that span—an average of 5.5 violations per inspection, slightly above the Florida statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have included improper cooking temperatures, employee health reporting failures, food contact surface issues, and consumer advisory problems. Hand washing violations appeared in multiple inspections, as did management awareness citations. A warning was issued on November 13, 2024 after violations for improper cooking temperatures and missing consumer advisories were found. The most recent inspection on February 12, 2026 identified three violations related to approved food sources and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Hog Island Fish Camp in Dunedin: Comparison to Pinellas County Averages
Hog Island Fish Camp in Dunedin: Full Inspection History — DBPR (22)
— 2 inspections3 violations · 1 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections3 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations (2 high priority)· Warning Issued
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections5 violations · 5 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 4 inspections13 violations · 8 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections11 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections24 violations · 17 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 9 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Hog Island Fish Camp in Dunedin: Frequently Asked Questions
- When was Hog Island Fish Camp in Dunedin last inspected?
- Hog Island Fish Camp in Dunedin was last inspected by Florida DBPR on May 1, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Hog Island Fish Camp in Dunedin?
- The most frequently cited violations at Hog Island Fish Camp in Dunedin are: Consumer advisory, Clean multi-use utensils, Management awareness.
- How many health inspections has Hog Island Fish Camp in Dunedin had?
- Hog Island Fish Camp in Dunedin has had 22 inspections on record with Florida DBPR, averaging 5.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Hog Island Fish Camp in Dunedin find?
- Hog Island Fish Camp in Dunedin was most recently inspected on May 1, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hog Island Fish Camp in Dunedin ever been shut down?
- No, Hog Island Fish Camp in Dunedin has no emergency closures on record with Florida DBPR.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hog Island Fish Camp. How we collect and verify this data.