How many health inspections has VENUE 142 had?

VENUE 142 has had 20 inspections according to Florida DBPR records.

Has VENUE 142 ever been shut down?

No, VENUE 142 has no emergency closures on record.

What are the most common violations at VENUE 142?

The most frequently cited violations at VENUE 142 are: Food contact surfaces, Proper ventilation, Adequate lighting.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

VENUE 142

142 N WOODLAND BLVD, Deland, FL 32720

Volusia County · Permanent Food Service · Owner: ZWICKER ENTERPRISES LLC · License: SEA7406233

VENUE 142 in Deland, FL has 20 inspections on record with 114 total violations (5.7 per inspection) and 0 emergency closures.

20Inspections

114Violations

0Closures

Data current as of January 27, 2025

Inspection History (20)

Jan 27, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Sep 4, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

Oct 23, 2023 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

Aug 22, 2023 — Routine - Food· 3 violations · Warning Issued

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Feb 23, 2023 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Oct 19, 2022 — Routine - Food· 8 violations (1 high priority)· Administrative complaint recommended

Sep 14, 2021 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Sep 13, 2021 — Routine - Food· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Apr 16, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Basic Violations

V50 Adequate lighting

Apr 16, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V27 Correct procedures

Basic Violations

V50 Adequate lighting

Mar 12, 2021 — Routine - Food· 4 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Jan 7, 2021 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V05 Handwashing procedures

V14 Food contact surfaces

Basic Violations

V50 Adequate lighting

V51 Premises clean

V53 Outer openings protected

Jan 22, 2020 — Food-Licensing Inspection· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Dec 5, 2019 — Routine - Food· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Mar 15, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Dec 11, 2017 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V24 Toxic substance control

Dec 8, 2017 — Routine - Food· 16 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

May 8, 2017 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Nov 30, 2016 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Oct 19, 2016 — Routine - Food· 12 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

How Does This Facility Compare?

VENUE 142 has had 0 emergency closures, compared to the Volusia County average of 0.13 closures per facility. It has averaged 5.7 violations per inspection vs. the county average of 4.15.

Frequently Asked Questions

How many health inspections has VENUE 142 had?: VENUE 142 has had 20 inspections according to Florida DBPR records.
Has VENUE 142 ever been shut down?: No, VENUE 142 has no emergency closures on record.
What are the most common violations at VENUE 142?: The most frequently cited violations at VENUE 142 are: Food contact surfaces, Proper ventilation, Adequate lighting.

Nearby Establishments

SANTORINI GREEK CUISINE

136 N WOODLAND BLVD, Deland

13 inspections · 44 violations

Last inspected: Feb 20, 2025

PARCHED OAK

145 N WOODLAND BLVD, Deland

56 inspections · 385 violations · 10 closures

Last inspected: Feb 4, 2025

CRESS RESTAURANT

103 W INDIANA AVE, Deland

15 inspections · 64 violations

Last inspected: Feb 4, 2025

HALF WALL

105 W INDIANA AVE, Deland

34 inspections · 250 violations

Last inspected: Jan 27, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 27, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with VENUE 142.