El Toro Red Crab Churrascaria in Deerfield Beach
Last inspected:
3887 W Hillsboro Blvd, Deerfield Beach, FL 33442Red Crab Seafood & Grill in Deerfield Beach has been inspected 20 times since January 2022, accumulating 106 violations—an average of 5.3 violations per inspection, slightly above Florida's statewide average of 5.2. The facility has not experienced emergency closures. High-priority violations have been persistent and recurring: handwashing and hand/arm washing violations appeared in 8 inspections, employee health policy violations in 4 inspections, and management awareness violations in 4 inspections. The most recent inspection on January 13, 2026 documented 12 violations (3 high-priority, 3 intermediate, 4 basic) and resulted in "Inspection Completed - No Further Action."
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
El Toro Red Crab Churrascaria in Deerfield Beach: Comparison to Broward County Averages
El Toro Red Crab Churrascaria in Deerfield Beach: Full Inspection History — DBPR (23)
— 4 inspections23 violations · 14 high priority
— Complaint Full· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 6 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 8 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 14 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 2 high priority
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections6 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections16 violations · 11 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
El Toro Red Crab Churrascaria in Deerfield Beach: Frequently Asked Questions
- When was El Toro Red Crab Churrascaria in Deerfield Beach last inspected?
- El Toro Red Crab Churrascaria in Deerfield Beach was last inspected by Florida DBPR on August 10, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at El Toro Red Crab Churrascaria in Deerfield Beach?
- The most frequently cited violations at El Toro Red Crab Churrascaria in Deerfield Beach are: Proper hand/arm washing, Clean multi-use utensils, Employee health reporting.
- How many health inspections has El Toro Red Crab Churrascaria in Deerfield Beach had?
- El Toro Red Crab Churrascaria in Deerfield Beach has had 23 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of El Toro Red Crab Churrascaria in Deerfield Beach find?
- El Toro Red Crab Churrascaria in Deerfield Beach was most recently inspected on August 10, 2026 with 10 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has El Toro Red Crab Churrascaria in Deerfield Beach ever been shut down?
- No, El Toro Red Crab Churrascaria in Deerfield Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V05 (Handwashing procedures) mean?
- Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with El Toro Red Crab Churrascaria. How we collect and verify this data.