Namtip Thai Cuisine in Daytona Beach

Last inspected:

2987 Bellevue Avenue, Daytona Beach, FL 32124
Overview

Namtip Thai Cuisine in Daytona Beach averaged 6.4 violations per inspection across 22 inspections since December 2022, slightly above the Florida statewide average of 5.2. High-priority violations dominated the record, with handwashing violations appearing in 7 of the most recent 5 inspections, employee health policy violations cited in at least 3 inspections, and time-as-control violations documented repeatedly. Shell stock requirements and food contact surface violations also appeared across multiple inspections. The facility received one disciplinary action with a $200 fine. The most recent inspection on March 13, 2026 documented 9 violations including two high-priority handwashing violations and two high-priority shell stock requirement violations, with the inspection completed and no further action required.

Summary generated from Florida DBPR public inspection records.

22Inspections
141Violations
0Closures
$200in Fines

Last inspected DBPR:

Namtip Thai Cuisine in Daytona Beach: Comparison to Volusia County Averages

This Facility 6.4 violations / inspection 6.4 violations per inspection
Volusia County Avg 5.87 violations / inspection 5.87 county average
This Facility 0 emergency closures 0 closures
Volusia County Avg 0.18 closures / facility 0.18 county average

Namtip Thai Cuisine in Daytona Beach: Fines & Disciplinary Actions (1)

Total fines on record: $200.00

Disciplinary action history for Namtip Thai Cuisine in Daytona Beach
Action DateCase NumberFineViolation DateEnforcement Office
4--2019058460 $200.00 Oct 4, 2019 Miami (Doral)

Namtip Thai Cuisine in Daytona Beach: Full Inspection History — DBPR (22)

— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections10 violations · 6 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections10 violations · 9 high priority
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections9 violations · 5 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 7 high priority
— Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 12 violations (6 high priority)· Inspection Completed - No Further Action
— 3 inspections23 violations · 13 high priority
— Routine - Food· 13 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 7 violations (5 high priority)· Warning Issued
— 2 inspections8 violations · 2 high priority
— Food-Licensing Inspection· 2 violations · Call Back - Complied

Intermediate Violations

Basic Violations

— Food-Licensing Inspection· 6 violations (2 high priority)· Warning Issued
— 4 inspections18 violations · 10 high priority
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Complaint Full· 9 violations (4 high priority)· Administrative complaint recommended
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections9 violations · 5 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action

Namtip Thai Cuisine in Daytona Beach: Frequently Asked Questions

When was Namtip Thai Cuisine in Daytona Beach last inspected?
Namtip Thai Cuisine in Daytona Beach was last inspected by Florida DBPR on March 13, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Namtip Thai Cuisine in Daytona Beach?
The most frequently cited violations at Namtip Thai Cuisine in Daytona Beach are: Proper hand/arm washing, Proper ventilation, Chemical properly stored.
How many health inspections has Namtip Thai Cuisine in Daytona Beach had?
Namtip Thai Cuisine in Daytona Beach has had 22 inspections on record with Florida DBPR, averaging 6.4 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Namtip Thai Cuisine in Daytona Beach find?
Namtip Thai Cuisine in Daytona Beach was most recently inspected on March 13, 2026 with 4 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Namtip Thai Cuisine in Daytona Beach ever been shut down?
No, Namtip Thai Cuisine in Daytona Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
What does Florida violation V21 (Time as control) mean?
Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
Has Namtip Thai Cuisine in Daytona Beach faced any disciplinary actions?
Yes, Namtip Thai Cuisine in Daytona Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
How much has Namtip Thai Cuisine in Daytona Beach been fined?
Namtip Thai Cuisine in Daytona Beach has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Namtip Thai Cuisine. How we collect and verify this data.