How many health inspections has LUCKY STAR had?

LUCKY STAR has had 23 inspections according to Florida DBPR records.

Has LUCKY STAR ever been shut down?

Yes, LUCKY STAR has been shut down 1 time by state inspectors.

What are the most common violations at LUCKY STAR?

The most frequently cited violations at LUCKY STAR are: Proper hand/arm washing, Clean multi-use utensils, Food contact surfaces.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

LUCKY STAR

8916 W SR 84 STE E14, Davie, FL 33324

Broward County · Permanent Food Service · Owner: CHENG JING LLC · License: SEA1623642

LUCKY STAR in Davie, FL has 23 inspections on record with 173 total violations (7.5 per inspection) and 1 emergency closure.

23Inspections

173Violations

1Closures

Data current as of February 13, 2025

Emergency Closures (1)

Emergency closure history for LUCKY STAR
Date	Reason	Reopened
Sep 22, 2016	Rodent activity	11:23:00

Inspection History (23)

Feb 13, 2025 — Food-Licensing Inspection· 6 violations (2 high priority)· Inspection Completed - No Further Action

LUCKY STAR

Emergency Closures (1)

Inspection History (23)

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How Does This Facility Compare?

Frequently Asked Questions

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