Chicken Kitchen in Cutler Bay
Last inspected:
20527 Old Cutler Rd, Cutler Bay, FL 33189Part of: Chicken Kitchen Florida health inspections, violations & closures
Chicken Kitchen in Cutler Bay has recorded 9 inspections with 34 total violations between February 2023 and January 2026, averaging 3.8 violations per inspection—below the statewide average of 5.2. The facility has not experienced emergency closures. High-priority violations have centered on hand washing, toxic substance control, food contact surfaces, and shell stock handling. Toxic substance control violations appeared in 4 separate inspections (March 2025, December 2024, July 2023, February 2023), indicating a recurring management issue. The most recent inspection on January 22, 2026 identified 2 violations involving food contact surfaces and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Chicken Kitchen in Cutler Bay: Comparison to Miami-Dade County Averages
Chicken Kitchen in Cutler Bay: Full Inspection History — DBPR (9)
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 10 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections3 violations · 2 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections11 violations · 6 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Chicken Kitchen in Cutler Bay: Frequently Asked Questions
- When was Chicken Kitchen in Cutler Bay last inspected?
- Chicken Kitchen in Cutler Bay was last inspected by Florida DBPR on January 22, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Chicken Kitchen in Cutler Bay?
- The most frequently cited violations at Chicken Kitchen in Cutler Bay are: Equipment condition, Proper hand/arm washing, Toxic substance control.
- How many health inspections has Chicken Kitchen in Cutler Bay had?
- Chicken Kitchen in Cutler Bay has had 9 inspections on record with Florida DBPR, averaging 3.8 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Chicken Kitchen in Cutler Bay find?
- Chicken Kitchen in Cutler Bay was most recently inspected on January 22, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Chicken Kitchen in Cutler Bay ever been shut down?
- No, Chicken Kitchen in Cutler Bay has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chicken Kitchen. How we collect and verify this data.