How many health inspections has CHIPOTLE MEXICAN GRILL 1143 had?

CHIPOTLE MEXICAN GRILL 1143 has had 36 inspections according to Florida DBPR records.

Has CHIPOTLE MEXICAN GRILL 1143 ever been shut down?

No, CHIPOTLE MEXICAN GRILL 1143 has no emergency closures on record.

What are the most common violations at CHIPOTLE MEXICAN GRILL 1143?

The most frequently cited violations at CHIPOTLE MEXICAN GRILL 1143 are: Proper ventilation, Consumer advisory, Food contact surfaces.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

CHIPOTLE MEXICAN GRILL 1143

1495 E HIGHWAY 50 SUITE 200, Clermont, FL 34711

Lake County · Permanent Food Service · Owner: CHIPOTLE MEXICAN GRILL OF COLORADO LLC · License: SEA4508381

CHIPOTLE MEXICAN GRILL 1143 in Clermont, FL has 36 inspections on record with 182 total violations (5.1 per inspection) and 0 emergency closures.

36Inspections

182Violations

0Closures

Data current as of April 22, 2025

Inspection History (36)

Apr 22, 2025 — Complaint Full· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Dec 2, 2024 — Complaint Partial· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Nov 2, 2024 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 1, 2024 — Complaint Full· 2 violations · Administrative complaint recommended

High Priority Violations

V28 Water supply

Intermediate Violations

V36 Proper ventilation

Oct 2, 2024 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 29, 2024 — Complaint Full· 6 violations · Call Back - Complied

Aug 29, 2024 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 22, 2024 — Complaint Full· 16 violations · Call Back - Extension given, pending

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Basic Violations

V47 Wall/ceiling maintenance

V53 Outer openings protected

Aug 16, 2024 — Complaint Full· 17 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Basic Violations

V47 Wall/ceiling maintenance

V53 Outer openings protected

Aug 15, 2024 — Complaint Full· 27 violations (6 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V47 Wall/ceiling maintenance

V53 Outer openings protected

Apr 11, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Dec 12, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Jun 2, 2023 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

May 3, 2023 — Routine - Food· 15 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V13 Parasite destruction

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Dec 6, 2022 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Dec 5, 2022 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

May 23, 2022 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Apr 14, 2022 — Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

Basic Violations

V50 Adequate lighting

Nov 9, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Apr 27, 2021 — Complaint Full· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Feb 11, 2021 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Oct 8, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 31, 2020 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Nov 8, 2019 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 3, 2019 — Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

V24 Toxic substance control

Sep 6, 2019 — Complaint Full· 12 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Jul 24, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Mar 6, 2019 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

Intermediate Violations

V41 Toilet facilities

Oct 25, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected

Oct 23, 2018 — Routine - Food· 7 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V13 Parasite destruction

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

May 29, 2018 — Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 10, 2018 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Nov 28, 2017 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

V53 Outer openings protected

Jun 27, 2017 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Nov 10, 2016 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V33 Proper cooling equipment

V41 Toilet facilities

Aug 9, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V31 Clean multi-use utensils

How Does This Facility Compare?

CHIPOTLE MEXICAN GRILL 1143 has had 0 emergency closures, compared to the Lake County average of 0.05 closures per facility. It has averaged 5.1 violations per inspection vs. the county average of 3.61.

Frequently Asked Questions

How many health inspections has CHIPOTLE MEXICAN GRILL 1143 had?: CHIPOTLE MEXICAN GRILL 1143 has had 36 inspections according to Florida DBPR records.
Has CHIPOTLE MEXICAN GRILL 1143 ever been shut down?: No, CHIPOTLE MEXICAN GRILL 1143 has no emergency closures on record.
What are the most common violations at CHIPOTLE MEXICAN GRILL 1143?: The most frequently cited violations at CHIPOTLE MEXICAN GRILL 1143 are: Proper ventilation, Consumer advisory, Food contact surfaces.

Nearby Establishments

LONGHORN STEAKHOUSE

1275 E HWY 50, Clermont

2 inspections · 14 violations

Last inspected: Jan 24, 2025

PORTILLO'S

1251 E HWY 50, Clermont

5 inspections · 24 violations

Last inspected: Jan 13, 2025

MISSION BBQ

1225 EAST HIGHWAY 50, Clermont

3 inspections · 24 violations

Last inspected: May 21, 2025

TACO NORTENO

1203 W HWY 50 UNIT H, Clermont

7 inspections · 74 violations

Last inspected: Feb 20, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 22, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHIPOTLE MEXICAN GRILL 1143.