How many health inspections has BOARDWALK PIZZA AND GYROS had?

BOARDWALK PIZZA AND GYROS has had 23 inspections according to Florida DBPR records.

Has BOARDWALK PIZZA AND GYROS ever been shut down?

No, BOARDWALK PIZZA AND GYROS has no emergency closures on record.

What are the most common violations at BOARDWALK PIZZA AND GYROS?

The most frequently cited violations at BOARDWALK PIZZA AND GYROS are: Proper ventilation, Consumer advisory, Employee health reporting.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

What does Florida violation V50 (Adequate lighting) mean?

DETECTION FAILURE: Inadequate lighting prevents employees from identifying food contamination, insect presence, dirt on equipment, and other safety hazards. Studies show food safety violations increase 60% in poorly lit areas. Employees cannot see evidence of pest activity, mold growth, or food spoilage. Poor lighting also increases injury risk from cuts and burns. Provide adequate lighting: 50 foot-candles at food preparation surfaces and where employee safety is important, 20 foot-candles in handwashing areas, equipment and utensil storage, and at buffet service, 10 foot-candles in walk-in coolers, dry storage, and during cleaning. Use shatter-resistant bulbs or light shields in food areas.

BOARDWALK PIZZA AND GYROS

2547-1 COUNTRYSIDE BLVD, Clearwater, FL 33761

Pinellas County · Permanent Food Service · Owner: MAKARIOS T LLC · License: SEA6216314

BOARDWALK PIZZA AND GYROS in Clearwater, FL has 23 inspections on record with 161 total violations (7 per inspection) and 0 emergency closures.

23Inspections

161Violations

0Closures

Data current as of February 19, 2025

Inspection History (23)

Feb 19, 2025 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

Sep 5, 2024 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V22 Consumer advisory

BOARDWALK PIZZA AND GYROS

Inspection History (23)

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How Does This Facility Compare?

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