A MI MANERA
954 NE PINE ISLAND RD #D, Cape Coral, FL 33909
Lee County · Permanent Food Service · Owner: DON PERROS CAFE AND BAKERY INC · License: SEA4606429
A MI MANERA in Cape Coral, FL has 20 inspections on record with 132 total violations (6.6 per inspection) and 0 emergency closures.
Data current as of January 24, 2025
Inspection History (20)
Jan 24, 2025 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 6, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 28, 2023 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 20, 2023 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 12, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 2, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 21, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Jul 28, 2021 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 10, 2021 — Routine - Food· 10 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 2, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 14, 2020 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 8, 2020 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 2, 2019 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 1, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 30, 2019 — Routine - Food· 12 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 12, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 11, 2018 — Routine - Food· 11 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 23, 2018 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 30, 2017 — Food-Licensing Inspection· 12 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 13, 2016 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
A MI MANERA has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 2.72.
Frequently Asked Questions
- How many health inspections has A MI MANERA had?
- A MI MANERA has had 20 inspections according to Florida DBPR records.
- Has A MI MANERA ever been shut down?
- No, A MI MANERA has no emergency closures on record.
- What are the most common violations at A MI MANERA?
- The most frequently cited violations at A MI MANERA are: Proper hand/arm washing, Food contact surfaces, Clean multi-use utensils.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with A MI MANERA.