CROSSROADS TAVERN

111 STATE ST, Bunnell, FL 32110

Flagler County · Permanent Food Service · Owner: 111 N STATE BUNNELL LLC · License: SEA2800883

CROSSROADS TAVERN in Bunnell, FL has 8 inspections on record with 36 total violations (4.5 per inspection) and 0 emergency closures.

8Inspections
36Violations
0Closures

Data current as of October 30, 2024

Inspection History (8)

Oct 30, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Nov 13, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Oct 18, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Mar 21, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Jun 4, 2021 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

Apr 5, 2021 — Routine - Food· 20 violations (3 high priority)· Warning Issued
Aug 12, 2020 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jul 31, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Basic Violations

How Does This Facility Compare?

CROSSROADS TAVERN has had 0 emergency closures, compared to the Flagler County average of 0.16 closures per facility. It has averaged 4.5 violations per inspection vs. the county average of 3.18.

Frequently Asked Questions

How many health inspections has CROSSROADS TAVERN had?
CROSSROADS TAVERN has had 8 inspections according to Florida DBPR records.
Has CROSSROADS TAVERN ever been shut down?
No, CROSSROADS TAVERN has no emergency closures on record.
What are the most common violations at CROSSROADS TAVERN?
The most frequently cited violations at CROSSROADS TAVERN are: Proper hand/arm washing, Consumer advisory, Premises clean.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: October 30, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CROSSROADS TAVERN.