How many health inspections has MCDONALD'S 10572 had?

MCDONALD'S 10572 has had 21 inspections according to Florida DBPR records.

Has MCDONALD'S 10572 ever been shut down?

No, MCDONALD'S 10572 has no emergency closures on record.

What are the most common violations at MCDONALD'S 10572?

The most frequently cited violations at MCDONALD'S 10572 are: Consumer advisory, Food contact surfaces, Employee health reporting.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

MCDONALD'S 10572

13100 CORTEZ BLVD, Brooksville, FL 34613

Hernando County · Permanent Food Service · Owner: ILLAS ENTERPRISES GUNN INC · License: SEA3700459

MCDONALD'S 10572 in Brooksville, FL has 21 inspections on record with 81 total violations (3.9 per inspection) and 0 emergency closures.

21Inspections

81Violations

0Closures

Data current as of September 9, 2024

Inspection History (21)

Sep 9, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Oct 19, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

Apr 11, 2023 — Complaint Full· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jul 25, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Feb 28, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

Dec 7, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V27 Correct procedures

Jan 28, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Basic Violations

V46 No smoking signs

Apr 22, 2019 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 18, 2019 — Complaint Full· 10 violations (4 high priority)· Warning Issued

Feb 1, 2019 — Complaint Full· 1 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items

Jan 31, 2019 — Complaint Full· 10 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V09 No contamination

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

Jul 17, 2018 — Complaint Full· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

May 2, 2018 — Complaint Full· 2 violations · Call Back - Admin. complaint recommended

High Priority Violations

V16 Proper cooking temps

Apr 30, 2018 — Complaint Full· 6 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

V27 Correct procedures

Intermediate Violations

V35 Single-use items

Basic Violations

V46 No smoking signs

Jan 11, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 10, 2018 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Jun 1, 2017 — Food-Licensing Inspection· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

May 31, 2017 — Food-Licensing Inspection· 4 violations · Warning Issued

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Jul 13, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Jul 12, 2016 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Jul 11, 2016 — Routine - Food· 19 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Basic Violations

V50 Adequate lighting

How Does This Facility Compare?

MCDONALD'S 10572 has had 0 emergency closures, compared to the Hernando County average of 0.20 closures per facility. It has averaged 3.9 violations per inspection vs. the county average of 2.70.

Frequently Asked Questions

How many health inspections has MCDONALD'S 10572 had?: MCDONALD'S 10572 has had 21 inspections according to Florida DBPR records.
Has MCDONALD'S 10572 ever been shut down?: No, MCDONALD'S 10572 has no emergency closures on record.
What are the most common violations at MCDONALD'S 10572?: The most frequently cited violations at MCDONALD'S 10572 are: Consumer advisory, Food contact surfaces, Employee health reporting.

Nearby Establishments

SUBWAY #3545

13074 CORTEZ BLVD, Brooksville

1 inspections · 0 violations

Last inspected: Mar 3, 2025

BURGER KING 19650

13049 CORTEZ BLVD, Brooksville

15 inspections · 49 violations

Last inspected: May 1, 2025

RUBY TUESDAY #7162

13095 CORTEZ BLVD, Spring Hill

24 inspections · 91 violations

Last inspected: Apr 22, 2025

SPANO'S BRICK OVEN PIZZA

13037 CORTEZ BLVD, Brooksville

10 inspections · 20 violations

Last inspected: Apr 30, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: September 9, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MCDONALD'S 10572.