WOK INN

9804 S MILITARY TRAIL E6, Boynton Beach, FL 33436

Palm Beach County · Permanent Food Service · Owner: TIAN FU INC · License: SEA6013434

WOK INN in Boynton Beach, FL has 25 inspections on record with 165 total violations (6.6 per inspection) and 1 emergency closure.

25Inspections
165Violations
1Closures

Data current as of January 30, 2025

Emergency Closures (1)

Emergency closure history for WOK INN
DateReasonReopened
Feb 27, 2023 Roach & rodent activity 09:34:00

Inspection History (25)

Jan 30, 2025 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Jan 29, 2025 — Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended
Oct 11, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 7, 2024 — Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended
Dec 19, 2023 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Aug 10, 2023 — Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
Feb 28, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

Basic Violations

Feb 27, 2023 — Routine - Food· 5 violations (2 high priority)· Emergency order recommended

High Priority Violations

Intermediate Violations

Basic Violations

Oct 26, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Jan 11, 2022 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
Aug 31, 2021 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
Jan 6, 2021 — Routine - Food· 9 violations (2 high priority)· Administrative complaint recommended
Oct 5, 2020 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Jun 29, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 7, 2019 — Routine - Food· 18 violations (4 high priority)· Warning Issued
Jul 16, 2019 — Routine - Food· 14 violations · Inspection Completed - No Further Action
Feb 20, 2019 — Food-Licensing Inspection· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Feb 15, 2019 — Food-Licensing Inspection· 13 violations (1 high priority)· Warning Issued
Aug 29, 2018 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
Mar 21, 2018 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Oct 19, 2017 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
Mar 7, 2017 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Nov 9, 2016 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Sep 15, 2016 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
Jul 14, 2016 — Routine - Food· 8 violations (3 high priority)· Warning Issued

How Does This Facility Compare?

WOK INN has had 1 emergency closures, compared to the Palm Beach County average of 0.19 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 2.73.

Frequently Asked Questions

How many health inspections has WOK INN had?
WOK INN has had 25 inspections according to Florida DBPR records.
Has WOK INN ever been shut down?
Yes, WOK INN has been shut down 1 time by state inspectors.
What are the most common violations at WOK INN?
The most frequently cited violations at WOK INN are: Proper hand/arm washing, Employee health reporting, Clean multi-use utensils.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 30, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with WOK INN.