How many health inspections has EL CHINGON MEXICAN GRILL had?

EL CHINGON MEXICAN GRILL has had 28 inspections according to Florida DBPR records.

Has EL CHINGON MEXICAN GRILL ever been shut down?

No, EL CHINGON MEXICAN GRILL has no emergency closures on record.

What are the most common violations at EL CHINGON MEXICAN GRILL?

The most frequently cited violations at EL CHINGON MEXICAN GRILL are: Proper hand/arm washing, Clean multi-use utensils, Outer openings protected.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

EL CHINGON MEXICAN GRILL

1995 S WAUKESHA ST, Bonifay, FL 32425

Holmes County · Permanent Food Service · Owner: EL CHINGON LLC · License: SEA4000160

EL CHINGON MEXICAN GRILL in Bonifay, FL has 28 inspections on record with 120 total violations (4.3 per inspection) and 0 emergency closures.

28Inspections

120Violations

0Closures

Data current as of April 1, 2025

Inspection History (28)

Apr 1, 2025 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Jan 13, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 8, 2025 — Routine - Food· 1 violations · Call Back - Extension given, pending

High Priority Violations

May 27, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 27, 2021 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Jan 20, 2021 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Nov 14, 2019 — Routine - Food· 12 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

V38 Waste properly disposed

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Mar 20, 2019 — Routine - Food· 14 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Sep 7, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Aug 27, 2018 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Jun 22, 2018 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 11, 2018 — Complaint Full· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

V38 Waste properly disposed

Feb 21, 2018 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V32 Proper sanitizing

How Does This Facility Compare?

EL CHINGON MEXICAN GRILL has had 0 emergency closures, compared to the Holmes County average of 0.04 closures per facility. It has averaged 4.3 violations per inspection vs. the county average of 2.08.

Frequently Asked Questions

How many health inspections has EL CHINGON MEXICAN GRILL had?: EL CHINGON MEXICAN GRILL has had 28 inspections according to Florida DBPR records.
Has EL CHINGON MEXICAN GRILL ever been shut down?: No, EL CHINGON MEXICAN GRILL has no emergency closures on record.
What are the most common violations at EL CHINGON MEXICAN GRILL?: The most frequently cited violations at EL CHINGON MEXICAN GRILL are: Proper hand/arm washing, Clean multi-use utensils, Outer openings protected.

Nearby Establishments

MCDONALD'S

2010 S WAUKESHA ST, Bonifay

14 inspections · 39 violations

Last inspected: Nov 5, 2024

BURGER KING

2024 S WAUKESHA ST, Bonifay

16 inspections · 91 violations

Last inspected: Sep 18, 2024

PIZZA HUT 2053

2117 S WAUKESHA ST, Bonifay

16 inspections · 77 violations

Last inspected: Jan 3, 2025

CANCUNS MEXICAN GRILL OF BONIFAY INC

1721 S WAUKESHA ST, Bonifay

27 inspections · 141 violations

Last inspected: May 8, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 1, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with EL CHINGON MEXICAN GRILL.