Beef O Bradys in Bartow
Last inspected:
110 Van Fleet Dr, Bartow, FL 33830Part of: Beef O Bradys Florida health inspections, violations & closures
Beef O Brady's in Bartow has accumulated 151 violations across 28 inspections since 2016, averaging 5.4 per visit. The restaurant was shut down once for flies. Fire safety records document two citations for a portable fire extinguisher gauge in the red zone near the walk-in cooler, cited in both 2022 inspections. The facility has faced one disciplinary action resulting in a $400 fine. Top recurring violations include improper ventilation, missing consumer advisories, and chemicals improperly stored.
Most recent closure: October 27, 2020 for flies.
Summary generated from Florida DBPR public inspection records.
Beef O Bradys in Bartow: Comparison to Polk County Averages
This Facility
5.4
violations / inspection
5.4 violations per inspection
Polk County Avg
3.26
violations / inspection
3.26 county average
This Facility
1
emergency closures
1 closures
Polk County Avg
0.18
closures / facility
0.18 county average
Beef O Bradys in Bartow: Emergency Closure History (1)
Beef O Bradys in Bartow: Fines & Disciplinary Actions (1)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2020050320 | $400.00 | Oct 27, 2020 | Miami (Doral) |
Beef O Bradys in Bartow: Fire Safety & Life Safety Violations (2)
— 2 fire violations
— Routine - Food · 45-02-4 · Call Back - Complied
Inspector Observation: - From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only.
In recharge zone By walk in cooler - From follow-up inspection 2022-11-09: **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— Routine - Food · 45-02-4 · Warning Issued
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only.
In recharge zone By walk in cooler
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Beef O Bradys in Bartow: Full Inspection History — DBPR (28)
— 1 inspection4 violations · 4 high priority
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Complaint Full· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections11 violations · 7 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections18 violations · 13 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 6 violations (6 high priority)· Warning Issued
— Complaint Full· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections15 violations · 8 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 7 high priority
— Routine - Food· 7 violations (7 high priority)· Inspection Completed - No Further Action
— 6 inspections23 violations · 14 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Complied
— Routine - Food· 6 violations (3 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections14 violations · 11 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Beef O Bradys in Bartow: Frequently Asked Questions
- When was Beef O Bradys in Bartow last inspected?
- Beef O Bradys in Bartow was last inspected by Florida DBPR on January 13, 2026. The result was: Inspection Completed - No Further Action.
- When was Beef O Bradys in Bartow last shut down?
- Beef O Bradys in Bartow was last shut down on October 27, 2020 for flies. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Beef O Bradys in Bartow?
- The most frequently cited violations at Beef O Bradys in Bartow are: Proper ventilation, Consumer advisory, Chemical properly stored.
- How many health inspections has Beef O Bradys in Bartow had?
- Beef O Bradys in Bartow has had 28 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Beef O Bradys in Bartow find?
- Beef O Bradys in Bartow was most recently inspected on January 13, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Beef O Bradys in Bartow ever been shut down?
- Yes, Beef O Bradys in Bartow has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V05 (Handwashing procedures) mean?
- Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- Has Beef O Bradys in Bartow had any fire safety violations?
- Yes, Beef O Bradys in Bartow has 2 fire safety violation(s) on record from Florida state fire inspections.
- Has Beef O Bradys in Bartow faced any disciplinary actions?
- Yes, Beef O Bradys in Bartow has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Beef O Bradys in Bartow been fined?
- Beef O Bradys in Bartow has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Beef O Bradys. How we collect and verify this data.