ORIGINAL MARYLAND FRIED CHICKEN

1672 S ORANGE BLOSSOM TRAIL, Apopka, FL 32703

Orange County · Permanent Food Service · Owner: ORIGINAL MARYLAND FRIED CHICKEN LLC · License: SEA5811691

ORIGINAL MARYLAND FRIED CHICKEN in Apopka, FL has 34 inspections on record with 251 total violations (7.4 per inspection) and 0 emergency closures.

34Inspections
251Violations
0Closures

Data current as of May 19, 2025

Inspection History (34)

May 19, 2025 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

Basic Violations

V50 Adequate lighting
Apr 11, 2025 — Routine - Food· 11 violations · Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Feb 4, 2025 — Routine - Food· 15 violations · Warning Issued

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Jul 1, 2024 — Routine - Food· 10 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Jun 19, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 22, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected
Mar 22, 2024 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Mar 19, 2024 — Routine - Food· 1 violations · Warning Issued

Basic Violations

V53 Outer openings protected
Sep 11, 2023 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Apr 11, 2023 — Routine - Food· 12 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Dec 14, 2022 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
Jul 15, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

May 6, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness
Jan 10, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 10, 2021 — Routine - Food· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
May 28, 2021 — Complaint Full· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
Feb 17, 2021 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
Nov 16, 2020 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
Sep 16, 2020 — Routine - Food· 11 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Dec 20, 2019 — Complaint Full· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Dec 18, 2019 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Jul 22, 2019 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition
Mar 7, 2019 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting
Mar 6, 2019 — Routine - Food· 6 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting
Feb 28, 2019 — Routine - Food· 8 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Feb 27, 2019 — Routine - Food· 8 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Feb 26, 2019 — Routine - Food· 8 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Feb 25, 2019 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Nov 26, 2018 — Complaint Full· 5 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

Basic Violations

V50 Adequate lighting
Sep 25, 2018 — Complaint Full· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V13 Parasite destruction
V14 Food contact surfaces
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Oct 9, 2017 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 24, 2017 — Complaint Full· 15 violations (2 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V09 No contamination
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Apr 26, 2017 — Routine - Food· 18 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Jul 21, 2016 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

How Does This Facility Compare?

ORIGINAL MARYLAND FRIED CHICKEN has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 7.4 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has ORIGINAL MARYLAND FRIED CHICKEN had?
ORIGINAL MARYLAND FRIED CHICKEN has had 34 inspections according to Florida DBPR records.
Has ORIGINAL MARYLAND FRIED CHICKEN ever been shut down?
No, ORIGINAL MARYLAND FRIED CHICKEN has no emergency closures on record.
What are the most common violations at ORIGINAL MARYLAND FRIED CHICKEN?
The most frequently cited violations at ORIGINAL MARYLAND FRIED CHICKEN are: Food contact surfaces, Single-use items, Adequate lighting.

Nearby Establishments

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CHARLEYS CHEESESTEAKS AND WINGS

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 19, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ORIGINAL MARYLAND FRIED CHICKEN.