How many inspections has Sunshine 294 in Winter Park had?

Sunshine 294 in Winter Park has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Sunshine 294 in Winter Park find?

Sunshine 294 in Winter Park was most recently inspected by FDACS on July 18, 2022 (Operating Without a Valid Food Permit).

Has Sunshine 294 in Winter Park had any stop-sale or stop-use orders?

No, Sunshine 294 in Winter Park has no stop-sale or stop-use orders on record with Florida FDACS.

Sunshine 294 in Winter Park

Name: Sunshine 294 in Winter Park Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: July 18, 2022

1240 N Orlando Ave, Winter Park, FL 32789

Seminole County · Convenience Store Limited FS · FDACS
Owner: Usa Bjma INC
FDACS Estab #: 408964

Overview

Sunshine 294, a convenience store with limited food service in Winter Park, has one inspection on record. On July 18, 2022, the facility was cited for operating without a valid food permit and received 10 violations. The inspection notes indicate the facility manufactures, processes, packs, holds, prepares or sells products containing hemp, hemp extract, CBD or other cannabinoids. The violations included a person in charge unable to answer questions concerning employee health, no food temperature measuring device provided, back flow prevention device not installed on the utility sink, and paper towels not provided at the handwashing sink. The inspection was administrative in nature, documenting permit application deficiencies rather than a routine operational inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

10Violations

Last inspected FDACS: July 18, 2022

Sunshine 294 in Winter Park: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2022 — 1 inspection

Jul 18, 2022 — Operating Without a Valid Food Permit· 10 violations· Operating Without Permit

Inspector: DOUGLAS HULSER

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Food Establishment manufactures, processes, packs, holds, prepares or sells products intended for human consumption that contain hemp, hemp extract, CBD or other cannabinoids. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

Risk-Based Violations

2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PfPf

Person in charge unable to answer questions concerning employee health. Provided industry handout o

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back Room : Paper towels not provided at hand wash sink in warewash sink area o Print Date: 7/18/2022 Page 1 of 4

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Retail : Tip sensitive digital Probe thermometer needed to verify internal temperatures for food products at times when internal cooking, reheating, hold and receiving temperatures may be in question o

4-903.11(C) Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C)

Retail : Small black plastic stir sticks not protected while on display, Single use knives and forks not stored inverted in small container o

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Retail : Ice build up on internal surfaces of two ice cream coffin freezers in retail area. o

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf

Storage : Back flow prevention device not provided on splitter attachment on threaded faucet of utility sink o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside : Drain plug missing on back side of dumpster o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside : Dumpster lids left open at times when trash is not being discarded o

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail : Multiple water stained ceiling tiles o

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

Food Establishment operating without a valid food permit o

Sunshine 294 in Winter Park: Frequently Asked Questions

When was Sunshine 294 in Winter Park last inspected?: Sunshine 294 in Winter Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 18, 2022. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Sunshine 294 in Winter Park had?: Sunshine 294 in Winter Park has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sunshine 294 in Winter Park find?: Sunshine 294 in Winter Park was most recently inspected by FDACS on July 18, 2022 (Operating Without a Valid Food Permit).
Has Sunshine 294 in Winter Park had any stop-sale or stop-use orders?: No, Sunshine 294 in Winter Park has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sunshine 294 in Winter Park?: The most frequently cited FDACS violations at Sunshine 294 in Winter Park are: 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.