BUTTER CUP BAKERY CAFE
390 21 ST STE 103, Vero Beach, FL 32960
Indian River County · Permanent Food Service · Owner: MC DOUGH LLC · License: SEA4105424
BUTTER CUP BAKERY CAFE in Vero Beach, FL has 7 inspections on record with 16 total violations (2.3 per inspection) and 0 emergency closures.
Data current as of June 24, 2025
Inspection History (7)
Jun 24, 2025 — Routine - Food· 2 violations · Warning Issued
Apr 17, 2025 — Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Apr 12, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Dec 8, 2023 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Mar 8, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Aug 23, 2022 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 21, 2021 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
BUTTER CUP BAKERY CAFE has had 0 emergency closures, compared to the Indian River County average of 0.10 closures per facility. It has averaged 2.3 violations per inspection vs. the county average of 4.97.
Frequently Asked Questions
- How many health inspections has BUTTER CUP BAKERY CAFE had?
- BUTTER CUP BAKERY CAFE has had 7 inspections according to Florida DBPR records.
- Has BUTTER CUP BAKERY CAFE ever been shut down?
- No, BUTTER CUP BAKERY CAFE has no emergency closures on record.
- What are the most common violations at BUTTER CUP BAKERY CAFE?
- The most frequently cited violations at BUTTER CUP BAKERY CAFE are: Proper hand/arm washing, Allergen awareness, Management awareness.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BUTTER CUP BAKERY CAFE.