BLUE LAGOON GRILL
812 E VENICE AVE, Venice, FL 34285
Sarasota County · Permanent Food Service · Owner: OM SIVAYA INC · License: SEA6805115
BLUE LAGOON GRILL in Venice, FL has 23 inspections on record with 112 total violations (4.9 per inspection) and 0 emergency closures.
Data current as of March 20, 2025
Inspection History (23)
Mar 20, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Mar 19, 2025 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
Jan 16, 2025 — Routine - Food· 14 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 9, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Dec 7, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Sep 1, 2023 — Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Feb 1, 2023 — Routine - Food· 2 violations · Call Back - Complied
High Priority Violations
Jan 31, 2023 — Routine - Food· 10 violations (3 high priority)· Warning Issued
Aug 24, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Apr 21, 2022 — Food-Licensing Inspection· 4 violations · Inspection Completed - No Further Action
Mar 16, 2022 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
Basic Violations
Jan 18, 2022 — Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
Nov 18, 2021 — Routine - Food· 13 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 3, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Jan 22, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 21, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 13, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 19, 2020 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 11, 2019 — Routine - Food· 11 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Sep 13, 2018 — Complaint Full· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 19, 2017 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Jan 11, 2017 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 7, 2016 — Complaint Full· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
BLUE LAGOON GRILL has had 0 emergency closures, compared to the Sarasota County average of 0.09 closures per facility. It has averaged 4.9 violations per inspection vs. the county average of 3.69.
Frequently Asked Questions
- How many health inspections has BLUE LAGOON GRILL had?
- BLUE LAGOON GRILL has had 23 inspections according to Florida DBPR records.
- Has BLUE LAGOON GRILL ever been shut down?
- No, BLUE LAGOON GRILL has no emergency closures on record.
- What are the most common violations at BLUE LAGOON GRILL?
- The most frequently cited violations at BLUE LAGOON GRILL are: Employee health policy, Consumer advisory, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BLUE LAGOON GRILL.