Kentucky Fried Chicken in Titusville
Last inspected:
4670 South St, Titusville, FL 32780Part of: KFC Florida health inspections, violations & closures
This Kentucky Fried Chicken location in Titusville has been inspected 7 times since February 2023, accumulating 32 violations—an average of 4.6 per inspection, slightly below the statewide average of 5.2. High-priority violations appeared in 5 of the last 6 routine inspections, with toxic substance control cited in 4 separate inspections (February 2026, September 2025, January 2024, and September 2023), approved food source violations in 2 inspections, and consumer advisory violations in 2 inspections. The facility has not been emergency closed. The most recent inspection on February 13, 2026 found 8 violations including high-priority issues with approved food source, consumer advisory, and toxic substance control, and was completed with no further action required.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Kentucky Fried Chicken in Titusville: Comparison to Brevard County Averages
Kentucky Fried Chicken in Titusville: Full Inspection History — DBPR (9)
— 3 inspections8 violations · 7 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 3 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 1 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Kentucky Fried Chicken in Titusville: Frequently Asked Questions
- When was Kentucky Fried Chicken in Titusville last inspected?
- Kentucky Fried Chicken in Titusville was last inspected by Florida DBPR on August 17, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Kentucky Fried Chicken in Titusville?
- The most frequently cited violations at Kentucky Fried Chicken in Titusville are: Proper ventilation, Food contact surfaces, Adequate lighting.
- How many health inspections has Kentucky Fried Chicken in Titusville had?
- Kentucky Fried Chicken in Titusville has had 9 inspections on record with Florida DBPR, averaging 4 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Kentucky Fried Chicken in Titusville find?
- Kentucky Fried Chicken in Titusville was most recently inspected on August 17, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Kentucky Fried Chicken in Titusville ever been shut down?
- No, Kentucky Fried Chicken in Titusville has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kentucky Fried Chicken. How we collect and verify this data.