Bagel Nook in Tampa

Last inspected:

250 W Tyler St Suite 210, Tampa, FL 33602
Overview

Bagel Nook in Tampa, FL has 1 inspections on record with 2 total violations (2 per inspection) and 0 emergency closures.

1Inspections
2Violations
0Closures

Last inspected DBPR:

Bagel Nook in Tampa: Comparison to Hillsborough County Averages

This Facility 2 violations / inspection 2 violations per inspection
Hillsborough County Avg 5.74 violations / inspection 5.74 county average
This Facility 0 emergency closures 0 closures
Hillsborough County Avg 0.25 closures / facility 0.25 county average

Bagel Nook in Tampa: Full Inspection History — DBPR (1)

— 1 inspection2 violations · 2 high priority
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action

Bagel Nook in Tampa: Frequently Asked Questions

When was Bagel Nook in Tampa last inspected?
Bagel Nook in Tampa was last inspected by Florida DBPR on October 6, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Bagel Nook in Tampa?
The most frequently cited violations at Bagel Nook in Tampa are: Handwashing procedures, Proper cooking temps.
How many health inspections has Bagel Nook in Tampa had?
Bagel Nook in Tampa has had 1 inspections on record with Florida DBPR, averaging 2 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Bagel Nook in Tampa find?
Bagel Nook in Tampa was most recently inspected on October 6, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
Has Bagel Nook in Tampa ever been shut down?
No, Bagel Nook in Tampa has no emergency closures on record with Florida DBPR.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Bagel Nook. How we collect and verify this data.