How many health inspections has ROMA PIZZERIA AND RESTAURANT OF KANNER HWY had?

ROMA PIZZERIA AND RESTAURANT OF KANNER HWY has had 23 inspections according to Florida DBPR records.

Has ROMA PIZZERIA AND RESTAURANT OF KANNER HWY ever been shut down?

No, ROMA PIZZERIA AND RESTAURANT OF KANNER HWY has no emergency closures on record.

What are the most common violations at ROMA PIZZERIA AND RESTAURANT OF KANNER HWY?

The most frequently cited violations at ROMA PIZZERIA AND RESTAURANT OF KANNER HWY are: Proper hand/arm washing, Employee health reporting, Employee health policy.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

ROMA PIZZERIA AND RESTAURANT OF KANNER HWY

6546 S KANNER HWY, Stuart, FL 34997

Martin County · Permanent Food Service · License: SEA5301636

ROMA PIZZERIA AND RESTAURANT OF KANNER HWY in Stuart, FL has 23 inspections on record with 106 total violations (4.6 per inspection) and 0 emergency closures.

23Inspections

106Violations

0Closures

Data current as of June 24, 2025

Inspection History (23)

Jun 24, 2025 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Dec 10, 2024 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

Aug 12, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

Mar 6, 2024 — Routine - Food· 9 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V11 Food in good condition

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Nov 28, 2023 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

May 10, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 8, 2023 — Routine - Food· 5 violations · Warning Issued

Sep 9, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

May 4, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 4, 2022 — Routine - Food· 5 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

Basic Violations

V53 Outer openings protected

Jul 19, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Dec 4, 2020 — Routine - Food· 3 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Jul 14, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 13, 2020 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Jan 9, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Jul 5, 2019 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Mar 7, 2019 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Nov 9, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 29, 2018 — Routine - Food· 7 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Apr 10, 2018 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Oct 13, 2017 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean

Apr 24, 2017 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean

Jul 26, 2016 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

How Does This Facility Compare?

ROMA PIZZERIA AND RESTAURANT OF KANNER HWY has had 0 emergency closures, compared to the Martin County average of 0.09 closures per facility. It has averaged 4.6 violations per inspection vs. the county average of 2.76.

Frequently Asked Questions

How many health inspections has ROMA PIZZERIA AND RESTAURANT OF KANNER HWY had?: ROMA PIZZERIA AND RESTAURANT OF KANNER HWY has had 23 inspections according to Florida DBPR records.
Has ROMA PIZZERIA AND RESTAURANT OF KANNER HWY ever been shut down?: No, ROMA PIZZERIA AND RESTAURANT OF KANNER HWY has no emergency closures on record.
What are the most common violations at ROMA PIZZERIA AND RESTAURANT OF KANNER HWY?: The most frequently cited violations at ROMA PIZZERIA AND RESTAURANT OF KANNER HWY are: Proper hand/arm washing, Employee health reporting, Employee health policy.

Nearby Establishments

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20 inspections · 101 violations

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GALAXY DINER

6590 S KANNER HWY, Stuart

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Last inspected: May 28, 2025

TACO BELL #042973

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POPEYES LOUISIANA KITCHEN

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Last inspected: Jun 23, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ROMA PIZZERIA AND RESTAURANT OF KANNER HWY.