How many health inspections has FLANIGANS SEAFOOD BAR AND GRILL had?

FLANIGANS SEAFOOD BAR AND GRILL has had 23 inspections according to Florida DBPR records.

Has FLANIGANS SEAFOOD BAR AND GRILL ever been shut down?

No, FLANIGANS SEAFOOD BAR AND GRILL has no emergency closures on record.

What are the most common violations at FLANIGANS SEAFOOD BAR AND GRILL?

The most frequently cited violations at FLANIGANS SEAFOOD BAR AND GRILL are: Employee health reporting, Toilet facilities, Clean multi-use utensils.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

FLANIGANS SEAFOOD BAR AND GRILL

950 S FEDERAL HWY, Stuart, FL 34994

Martin County · Permanent Food Service · Owner: FLANIGAN'S ENTERPRISES INC · License: SEA5301505

FLANIGANS SEAFOOD BAR AND GRILL in Stuart, FL has 23 inspections on record with 71 total violations (3.1 per inspection) and 0 emergency closures.

23Inspections

71Violations

0Closures

Data current as of May 19, 2025

Inspection History (23)

May 19, 2025 — Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Jan 6, 2025 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

V40 Wiping cloths usage

V42 Equipment condition

Jan 6, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 30, 2024 — Complaint Full· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Jun 20, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Sep 21, 2023 — Complaint Full· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V41 Toilet facilities

Jul 11, 2023 — Complaint Full· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

Mar 6, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V41 Toilet facilities

Sep 16, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Apr 11, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V32 Proper sanitizing

V41 Toilet facilities

Dec 16, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

Mar 31, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 30, 2021 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Nov 16, 2020 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

May 26, 2020 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V21 Time as control

Dec 10, 2019 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Apr 18, 2019 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 17, 2019 — Complaint Full· 14 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

V41 Toilet facilities

Jan 2, 2019 — Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Nov 30, 2018 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Jun 19, 2018 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Aug 16, 2017 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V09 No contamination

Intermediate Violations

V31 Clean multi-use utensils

V38 Waste properly disposed

Oct 13, 2016 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V38 Waste properly disposed

V41 Toilet facilities

How Does This Facility Compare?

FLANIGANS SEAFOOD BAR AND GRILL has had 0 emergency closures, compared to the Martin County average of 0.09 closures per facility. It has averaged 3.1 violations per inspection vs. the county average of 2.76.

Frequently Asked Questions

How many health inspections has FLANIGANS SEAFOOD BAR AND GRILL had?: FLANIGANS SEAFOOD BAR AND GRILL has had 23 inspections according to Florida DBPR records.
Has FLANIGANS SEAFOOD BAR AND GRILL ever been shut down?: No, FLANIGANS SEAFOOD BAR AND GRILL has no emergency closures on record.
What are the most common violations at FLANIGANS SEAFOOD BAR AND GRILL?: The most frequently cited violations at FLANIGANS SEAFOOD BAR AND GRILL are: Employee health reporting, Toilet facilities, Clean multi-use utensils.

Nearby Establishments

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Last inspected: Jan 6, 2025

MICHELE'S CUCINA

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Last inspected: Apr 1, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 19, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FLANIGANS SEAFOOD BAR AND GRILL.