How many health inspections has CAFE BONJOUR had?

CAFE BONJOUR has had 22 inspections according to Florida DBPR records.

Has CAFE BONJOUR ever been shut down?

No, CAFE BONJOUR has no emergency closures on record.

What are the most common violations at CAFE BONJOUR?

The most frequently cited violations at CAFE BONJOUR are: Clean multi-use utensils, Proper hand/arm washing, Consumer advisory.

What does Florida violation V21 (Time as control) mean?

TIME ABUSE: When time is used as a public health control (instead of temperature), food is allowed to remain in the temperature danger zone for a limited period. Without proper written procedures, documentation, and disposal protocols, food may be served after unsafe time periods. Bacteria reach dangerous levels after 4 hours at room temperature — causing Staphylococcal intoxication, Salmonellosis, and C. perfringens illness. If using time as a control: develop written procedures, mark food with discard time (4 hours from removal, or 6 hours if starting at 41°F and not exceeding 70°F), monitor and document. Food must be discarded at marked time — no exceptions. Staff must be trained on procedures. Time as control is NOT appropriate for all foods.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

CAFE BONJOUR

6222 S DIXIE HWY, South Miami, FL 33143

Miami-Dade County · Permanent Food Service · Owner: ALFABEL LLC · License: SEA2333455

CAFE BONJOUR in South Miami, FL has 22 inspections on record with 110 total violations (5 per inspection) and 0 emergency closures.

22Inspections

110Violations

0Closures

Data current as of May 6, 2025

Inspection History (22)

May 6, 2025 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V21 Time as control

V22 Consumer advisory

Mar 4, 2025 — Routine - Food· 10 violations (1 high priority)· Warning Issued

Dec 3, 2024 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Mar 19, 2024 — Routine - Food· 13 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Nov 7, 2023 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

High Priority Violations

V11 Food in good condition

Basic Violations

V53 Outer openings protected

Sep 6, 2023 — Routine - Food· 5 violations · Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V21 Time as control

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Aug 16, 2023 — Routine - Food· 14 violations (7 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Mar 14, 2023 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

Aug 25, 2022 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

Aug 24, 2022 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Dec 16, 2021 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Basic Violations

V50 Adequate lighting

Aug 5, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Nov 5, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Aug 19, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Mar 17, 2020 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Aug 16, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Feb 28, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Oct 12, 2018 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Oct 11, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 6, 2017 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

May 12, 2017 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V12 Shell stock requirements

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V42 Equipment condition

Jan 24, 2017 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V42 Equipment condition

How Does This Facility Compare?

CAFE BONJOUR has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 5 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has CAFE BONJOUR had?: CAFE BONJOUR has had 22 inspections according to Florida DBPR records.
Has CAFE BONJOUR ever been shut down?: No, CAFE BONJOUR has no emergency closures on record.
What are the most common violations at CAFE BONJOUR?: The most frequently cited violations at CAFE BONJOUR are: Clean multi-use utensils, Proper hand/arm washing, Consumer advisory.

Nearby Establishments

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CHIPOTLE MEXICAN GRILL #1058

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 6, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CAFE BONJOUR.