CHIPOTLE MEXICAN GRILL OF COLORADO
11241 PARK BLVD N STE C, Seminole, FL 33772
Pinellas County · Permanent Food Service · License: SEA6217464
CHIPOTLE MEXICAN GRILL OF COLORADO in Seminole, FL has 22 inspections on record with 68 total violations (3.1 per inspection) and 0 emergency closures.
Data current as of March 25, 2025
Inspection History (22)
Mar 25, 2025 — Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 23, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 31, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Mar 19, 2024 — Complaint Full· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Aug 23, 2023 — Complaint Full· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 20, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Feb 9, 2023 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 5, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 23, 2022 — Complaint Full· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 8, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 17, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 9, 2021 — Routine - Food· 3 violations · Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
Jan 7, 2021 — Routine - Food· 8 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jul 28, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 2, 2020 — Complaint Full· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Aug 23, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Feb 1, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Jul 23, 2018 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 2, 2018 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Oct 23, 2017 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Aug 24, 2017 — Routine - Food· 7 violations (4 high priority)· Warning Issued
Mar 13, 2017 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
CHIPOTLE MEXICAN GRILL OF COLORADO has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 3.1 violations per inspection vs. the county average of 4.56.
Frequently Asked Questions
- How many health inspections has CHIPOTLE MEXICAN GRILL OF COLORADO had?
- CHIPOTLE MEXICAN GRILL OF COLORADO has had 22 inspections according to Florida DBPR records.
- Has CHIPOTLE MEXICAN GRILL OF COLORADO ever been shut down?
- No, CHIPOTLE MEXICAN GRILL OF COLORADO has no emergency closures on record.
- What are the most common violations at CHIPOTLE MEXICAN GRILL OF COLORADO?
- The most frequently cited violations at CHIPOTLE MEXICAN GRILL OF COLORADO are: Toxic substance control, Correct procedures, Allergen awareness.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHIPOTLE MEXICAN GRILL OF COLORADO.