When was Squid Lips Riverdeck in Sebastian last inspected?

Squid Lips Riverdeck in Sebastian was last inspected by Florida DBPR on January 27, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Squid Lips Riverdeck in Sebastian?

The most frequently cited violations at Squid Lips Riverdeck in Sebastian are: Management awareness, Employee health policy, Proper hand/arm washing.

How many health inspections has Squid Lips Riverdeck in Sebastian had?

Squid Lips Riverdeck in Sebastian has had 4 inspections on record with Florida DBPR, averaging 8.8 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Squid Lips Riverdeck in Sebastian find?

Squid Lips Riverdeck in Sebastian was most recently inspected on January 27, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.

Has Squid Lips Riverdeck in Sebastian ever been shut down?

No, Squid Lips Riverdeck in Sebastian has no emergency closures on record with Florida DBPR.

What does Florida violation V01 (Management awareness) mean?

Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

Squid Lips Riverdeck in Sebastian

Last inspected: January 27, 2026

1670 Indian River Dr, Sebastian, FL 32958

Indian River County · Permanent Food Service
Owner: Squid Lips Sebastian LLC
DBPR License: SEA4105425

Overview

Squid Lips Riverdeck in Sebastian has recorded 4 inspections between July 2024 and January 2026, with 35 combined violations averaging 8.75 per inspection—significantly higher than the statewide average of 5.2. High-priority violations have included management awareness failures, improper cooking temperatures, employee health policy violations, improper hand and arm washing, and chemical storage issues across multiple inspections. The facility has not experienced an emergency closure. The most recent inspection on January 27, 2026 was completed with no further action required, documenting 12 violations including intermediate-level management awareness and food contact surface deficiencies.

Summary generated from Florida DBPR public inspection records.

4Inspections

35Violations

0Closures

Last inspected DBPR: January 27, 2026

Squid Lips Riverdeck in Sebastian: Comparison to Indian River County Averages

This Facility 8.8 violations / inspection 8.8 violations per inspection

Indian River County Avg 6.33 violations / inspection 6.33 county average

This Facility 0 emergency closures 0 closures

Indian River County Avg 0.12 closures / facility 0.12 county average

Squid Lips Riverdeck in Sebastian: Full Inspection History — DBPR (4)

2026 — 1 inspection4 violations · 3 high priority

Jan 27, 2026 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V41 Toilet facilities

2025 — 2 inspections17 violations · 13 high priority

Aug 27, 2025 — Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action

Mar 20, 2025 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

2024 — 1 inspection6 violations · 5 high priority

Jul 18, 2024 — Food-Licensing Inspection· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

Intermediate Violations

V42 Equipment condition

Squid Lips Riverdeck in Sebastian: Frequently Asked Questions

When was Squid Lips Riverdeck in Sebastian last inspected?: Squid Lips Riverdeck in Sebastian was last inspected by Florida DBPR on January 27, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Squid Lips Riverdeck in Sebastian?: The most frequently cited violations at Squid Lips Riverdeck in Sebastian are: Management awareness, Employee health policy, Proper hand/arm washing.
How many health inspections has Squid Lips Riverdeck in Sebastian had?: Squid Lips Riverdeck in Sebastian has had 4 inspections on record with Florida DBPR, averaging 8.8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Squid Lips Riverdeck in Sebastian find?: Squid Lips Riverdeck in Sebastian was most recently inspected on January 27, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Squid Lips Riverdeck in Sebastian ever been shut down?: No, Squid Lips Riverdeck in Sebastian has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?: Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.