Pietro's Italian Restaurant and Wine Bar in Sarasota
Last inspected:
3809 S Tuttle Ave, Sarasota, FL 34239Pietro's Italian Restaurant and Wine Bar in Sarasota has averaged 3.1 violations per inspection across 9 inspections since February 2023, below the statewide average of 5.2. The facility has not experienced an emergency closure. Hand washing violations were cited in at least 3 of the inspections, including the most recent on October 8, 2025, when proper hand and arm washing violations appeared multiple times. The inspection on May 1, 2024 documented 7 violations including handwashing facilities, approved food source, and food in good condition. The most recent inspection on October 8, 2025 was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Pietro's Italian Restaurant and Wine Bar in Sarasota: Comparison to Sarasota County Averages
Pietro's Italian Restaurant and Wine Bar in Sarasota: Full Inspection History — DBPR (10)
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections9 violations · 4 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections10 violations · 7 high priority
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 1 high priority
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Pietro's Italian Restaurant and Wine Bar in Sarasota: Frequently Asked Questions
- When was Pietro's Italian Restaurant and Wine Bar in Sarasota last inspected?
- Pietro's Italian Restaurant and Wine Bar in Sarasota was last inspected by Florida DBPR on April 15, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Pietro's Italian Restaurant and Wine Bar in Sarasota?
- The most frequently cited violations at Pietro's Italian Restaurant and Wine Bar in Sarasota are: Proper sewage disposal, Management awareness, Clean multi-use utensils.
- How many health inspections has Pietro's Italian Restaurant and Wine Bar in Sarasota had?
- Pietro's Italian Restaurant and Wine Bar in Sarasota has had 10 inspections on record with Florida DBPR, averaging 3.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Pietro's Italian Restaurant and Wine Bar in Sarasota find?
- Pietro's Italian Restaurant and Wine Bar in Sarasota was most recently inspected on April 15, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Pietro's Italian Restaurant and Wine Bar in Sarasota ever been shut down?
- No, Pietro's Italian Restaurant and Wine Bar in Sarasota has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V40 (Wiping cloths usage) mean?
- Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Pietro's Italian Restaurant and Wine Bar. How we collect and verify this data.