DONATOS PIZZA
5410 FRUITVILLE RD, Sarasota, FL 34232
Sarasota County · Permanent Food Service · Owner: LEGAZZA LLC · License: SEA6805874
DONATOS PIZZA in Sarasota, FL has 7 inspections on record with 17 total violations (2.4 per inspection) and 0 emergency closures.
Data current as of August 22, 2024
Inspection History (7)
Aug 22, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 31, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Jun 8, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 7, 2023 — Routine - Food· 8 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 2, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 13, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Aug 13, 2020 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
DONATOS PIZZA has had 0 emergency closures, compared to the Sarasota County average of 0.09 closures per facility. It has averaged 2.4 violations per inspection vs. the county average of 3.69.
Frequently Asked Questions
- How many health inspections has DONATOS PIZZA had?
- DONATOS PIZZA has had 7 inspections according to Florida DBPR records.
- Has DONATOS PIZZA ever been shut down?
- No, DONATOS PIZZA has no emergency closures on record.
- What are the most common violations at DONATOS PIZZA?
- The most frequently cited violations at DONATOS PIZZA are: Food contact surfaces, Shell stock requirements, Parasite destruction.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with DONATOS PIZZA.