How many health inspections has POPEYES LOUISIANA KITCHEN #124 had?

POPEYES LOUISIANA KITCHEN #124 has had 23 inspections according to Florida DBPR records.

Has POPEYES LOUISIANA KITCHEN #124 ever been shut down?

No, POPEYES LOUISIANA KITCHEN #124 has no emergency closures on record.

What are the most common violations at POPEYES LOUISIANA KITCHEN #124?

The most frequently cited violations at POPEYES LOUISIANA KITCHEN #124 are: Proper ventilation, Proper sewage disposal, Toilet facilities.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

POPEYES LOUISIANA KITCHEN #124

2660 S HWY 17-92, Sanford, FL 32773

Seminole County · Permanent Food Service · Owner: SAILORMEN INC · License: SEA6902241

POPEYES LOUISIANA KITCHEN #124 in Sanford, FL has 23 inspections on record with 60 total violations (2.6 per inspection) and 0 emergency closures.

23Inspections

60Violations

0Closures

Data current as of February 12, 2025

Inspection History (23)

Feb 12, 2025 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

Oct 22, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Basic Violations

V51 Premises clean

Jun 19, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

V42 Equipment condition

Dec 28, 2023 — Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

Intermediate Violations

V29 Proper sewage disposal

Sep 22, 2023 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 13, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Jan 5, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Sep 12, 2022 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Jul 13, 2022 — Routine - Food· 10 violations (2 high priority)· Warning Issued

Dec 29, 2021 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V40 Wiping cloths usage

Aug 19, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Mar 17, 2021 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Feb 9, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V33 Proper cooling equipment

V41 Toilet facilities

Dec 21, 2020 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

Mar 9, 2020 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V40 Wiping cloths usage

V41 Toilet facilities

Sep 30, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Sep 27, 2019 — Routine - Food· 2 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

Mar 13, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Aug 8, 2018 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Oct 3, 2017 — Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

Sep 5, 2017 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

Feb 3, 2017 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

Aug 9, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

How Does This Facility Compare?

POPEYES LOUISIANA KITCHEN #124 has had 0 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 2.6 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has POPEYES LOUISIANA KITCHEN #124 had?: POPEYES LOUISIANA KITCHEN #124 has had 23 inspections according to Florida DBPR records.
Has POPEYES LOUISIANA KITCHEN #124 ever been shut down?: No, POPEYES LOUISIANA KITCHEN #124 has no emergency closures on record.
What are the most common violations at POPEYES LOUISIANA KITCHEN #124?: The most frequently cited violations at POPEYES LOUISIANA KITCHEN #124 are: Proper ventilation, Proper sewage disposal, Toilet facilities.

Nearby Establishments

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LEE'S FAMOUS RECIPE CHICKEN

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DISTRICT

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1ST STREET LOUNGE LLC

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with POPEYES LOUISIANA KITCHEN #124.