Ihop #36-216 in Sanford

Last inspected:

111 S Oregon Ave, Sanford, FL 32771

Part of: IHOP Florida health inspections, violations & closures

Overview

IHOP #36-216 in Sanford has accumulated 140 violations across 23 inspections since 2016, averaging 6.1 violations per inspection—notably above the Florida statewide average of 5.2. High-priority violations have been cited repeatedly, including chemical storage (appearing in 7 of the last 8 inspections), food contact surface sanitation (cited in 6 of the last 8 inspections), employee health reporting (appearing in 4 inspections), and proper hand and arm washing (cited in at least 2 recent inspections). The facility has not experienced an emergency closure. A fire safety violation was documented on July 14, 2025, when scorch marks were observed around an electrical outlet on the wall behind the waffle station. The most recent inspection on January 14, 2026 resulted in a "Call Back - Complied" disposition after 6 violations were cited on January 8, 2026, when a warning was issued for violations including high-priority findings related to food contact surfaces, chemical storage, toxic substance control, proper cooking temperatures, and consumer advisory requirements.

Summary generated from Florida DBPR public inspection records.

23Inspections
140Violations
0Closures
1Fire

Last inspected DBPR:

Ihop #36-216 in Sanford: Comparison to Seminole County Averages

This Facility 6.1 violations / inspection 6.1 violations per inspection
Seminole County Avg 5.44 violations / inspection 5.44 county average
This Facility 0 emergency closures 0 closures
Seminole County Avg 0.14 closures / facility 0.14 county average

Ihop #36-216 in Sanford: Fire Safety & Life Safety Violations (1)

— 1 fire violation

— Routine - Food · Inspection Completed - No Further Action

Inspector Observation: Observed scorch marks around electrical outlet. For reporting purposes only. -on wall behind waffle irons

Ihop #36-216 in Sanford: Full Inspection History — DBPR (23)

— 2 inspections9 violations · 7 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 6 violations (5 high priority)· Warning Issued
— 2 inspections14 violations · 10 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 9 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 7 high priority
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections10 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations · Inspection Completed - No Further Action
— 4 inspections20 violations · 10 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 7 violations (4 high priority)· Warning Issued
— Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
— 4 inspections16 violations · 10 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 7 violations (4 high priority)· Warning Issued
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

Ihop #36-216 in Sanford: Frequently Asked Questions

When was Ihop #36-216 in Sanford last inspected?
Ihop #36-216 in Sanford was last inspected by Florida DBPR on January 14, 2026. The result was: Call Back - Complied.
What are the most common violations at Ihop #36-216 in Sanford?
The most frequently cited violations at Ihop #36-216 in Sanford are: Chemical properly stored, Proper ventilation, Proper cooking temps.
How many health inspections has Ihop #36-216 in Sanford had?
Ihop #36-216 in Sanford has had 23 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Ihop #36-216 in Sanford find?
Ihop #36-216 in Sanford was most recently inspected on January 14, 2026 with 4 violation(s). Disposition: Call Back - Complied.
Has Ihop #36-216 in Sanford ever been shut down?
No, Ihop #36-216 in Sanford has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
What does Florida violation V36 (Proper ventilation) mean?
Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
Has Ihop #36-216 in Sanford had any fire safety violations?
Yes, Ihop #36-216 in Sanford has 1 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Ihop #36-216. How we collect and verify this data.