ISLAND DONUTS

400 A1A BEACH BLVD, Saint Augustine, FL 32080

St. Johns County · Permanent Food Service · Owner: ROSQUILLAS PARTNERS LLC · License: SEA6502370

ISLAND DONUTS in Saint Augustine, FL has 8 inspections on record with 32 total violations (4 per inspection) and 0 emergency closures.

8Inspections
32Violations
0Closures

Data current as of December 26, 2024

Inspection History (8)

Dec 26, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jun 19, 2024 — Complaint Full· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Oct 30, 2023 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
Dec 5, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Feb 18, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 7, 2021 — Routine - Food· 6 violations (1 high priority)· Warning Issued
Jan 4, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Oct 7, 2020 — Food-Licensing Inspection· 4 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

How Does This Facility Compare?

ISLAND DONUTS has had 0 emergency closures, compared to the St. Johns County average of 0.17 closures per facility. It has averaged 4 violations per inspection vs. the county average of 3.87.

Frequently Asked Questions

How many health inspections has ISLAND DONUTS had?
ISLAND DONUTS has had 8 inspections according to Florida DBPR records.
Has ISLAND DONUTS ever been shut down?
No, ISLAND DONUTS has no emergency closures on record.
What are the most common violations at ISLAND DONUTS?
The most frequently cited violations at ISLAND DONUTS are: Proper ventilation, Allergen awareness, Proper hand/arm washing.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 26, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ISLAND DONUTS.